Recipe inombolo 1.
Ukuba unwele iinwele eziluhlaza uzakufuna imaski ye-parsley. Thatha iqela le-parsley kwaye ucoce ngokukhawuleza, kwaye indlela eyona ndlela kukugqithisa ukudla inyama. Kulo bunzima, faka enye ipoyiji yeoli ye-castor kunye ne-pulp yeesonka zesonka. Isonka se-Rye, siphula kwi-mush ekhuni kwi-broth ephuma kwiifolo ze-anyanisi kunye ne-oak bark. Ukulungiselela lo mhlu udinga i-husk ye-husk kunye ne-bark kunye ne-2 iikomityi zamanzi.
Recipe inombolo 2.
Ukuba unene iinwele ezomileyo uya kufumana imaski kwi-anyanisi kunye neebhere. Sula le mask kumqulu ofanayo. Hlanganisa lo bunzima kunye neoli ye-burdock efudumele kumanzi okuhlambela. Enye indlela yokomeleza iinwele ezinomileyo yesikhuni seqanda, exutywe neoli yeburdock. Kwakhona unokwenza ibhafu yeoli, ngenxa yale nto udinga iipunipoli ezintathu zeoli ye-castor kwaye udibanise nama-drops ama-5 we-lemon kwaye ufudumeze udibanise le ngxube.
Recipe inombolo 3.
Ukuba unezinwele eziqhelekileyo, imaski elandelayo ilungele ukuqinisa iinwele zakho. Thatha i-kefir uze udibanise ne-yolki enye.
Ukupheka okucetywayo kusetyenziswa ngaphambi kokuhlamba intloko yakho, malunga neyure ngaphambi kokuhlamba iinwele zakho. Le mixube isetyenzisiweyo kwiinwele kwaye ucoce ngobumnandi kwaye uphonononge kwiingcambu zeenwele zakho. Kodwa khumbula, le mixube ayifuni ukusetyenziswa kakhulu. Emva kwezi maski, hlamba iinwele zakho nge-shampoo.
Kuyimfuneko ukuhlamba intloko ekushiseni kwama-36-37 degrees. Amanzi akufanele ashushu okanye ashushu. Izinwele azikwazi ukuhlanjwa imihla ngemihla, kuba uhlamba zonke izinto ezincedo kunye nokuhlamba iintloko rhoqo, kwaye iingcambu zakho zentloko ziqala ukuza.
Ukuqiniswa kakhulu kweenwele kuya kuba ngamanzi, aphelile, kufuneka ahlale efrijini malunga neentsuku ezimbini. Emva kokuba ususe i-sediment kwaye uhlanza ngamanzi ahlambulukileyo kwaye uqinise izinwele zakho.
Kwinqaku lethu ekuqiniseni izinwele owakwazi ukufunda ngeendlela ezahlukeneyo zeenwele.
U-Elena Romanova , ngakumbi kwisiza