Iimpawu zeSizwe zomdaka wokunisela umlomo

I-Pelmeni isidlo esiqilileyo: ingaba yinto yokutya okulula okulula, kunye nokutya okunene. Iimpawu eziqhelekileyo zesizwe zokudambisa amatye ahlukileyo kungekhona nje ngobunzima kunye nobukhulu, kodwa kwakhona ekuzaliseni, "imvelaphi" nangona ... ngombala.

Ukulahla konke "intsapho" kubumbene omnye - bayathandwa phantse yonke indawo. Ngaphezu koko, ngamanye amaxesha ba ... beka izikhumbuzo! I-dumpling efakwe kwifoloko ixhomekeka ngokuziphakamisa phakathi kwesinye sezikwere ze-Udmurtia, isixeko sase-Izhevsk. Kwaye sihlawulela "izihlobo" eziseduze. Kakade, ukususela ekulindelekeni kokudibana kunye neplate yamadaka asetsheni avela kumnikelo ocolileyo, umphefumlo uqala ukuvuya, kwaye ukutya kudla! Into ephambili kukuba uvuyo lokulindela aluyi kudideka kwintetho. Ngeemveliso zasemakhaya oku akunakwenzeka, kodwa kusetyenziswa ivenkile.


Imbali yenye "indlebe"

Akukho lizwe elilwela ilungelo lokubizwa ngokuba ngumgangatho wesizwe we-ravioli enomdla kunye nelizwe lalo lizwe lembali. Eyona nto "imfazwe" ebonakalayo phakathi kweRashiya kunye neChina. Kakade, siyaziqhelisela into efana ne "Russian pelmenki". Kodwa ukuba ukunyaniseka ngokupheleleyo, igama lesitya ngokwawo ngokucacileyo livela kwisiTshayina: "pel" yindlebe, kwaye "nanny" iyinhlama (kwaye uzame ukungavumelani ukuba intombi yethu yangaphambili ibonakala njengendlebe!). I-ravioli yaseNtaliyane, isiGeorgia khinkali, isi-Uzbek manti, iilwimi zaseLithuania zenza ukhuphiswano olufanelekileyo kwi-Russian pelmmenis kunye ne-Chinese pelmeni. Incoko ye "nganye indlebe" enye - i-meat fill filling, epakishwe kwinqumfa elincinci lenhlama. Kwaye ngoku-malunga nezizwe ezikhethiweyo zokuthungela umlomo.


Ukuba idayi eqhelekileyo ibonakaliswe ngokufaka i-yolk, i-spinach puree, i-beet okanye ijusi ye-kroti, kwaye njengokuzaliswa kokuxuba inkukhu kunye nengulube, ufumana i-ravioli (ekufuneka ibe yincinci). "I-mince" mincemeat yenkomo, inyama yengulube kunye nemvana, kunye nobukhulu bomyinge - ujongene ne-classic yaseRashiya neyesiTshayeni. Kodwa i-khinkali kunye ne-moldy manty ngohlobo lweengxowa, kodwa ezinjalo kunzima ukuba zilungele emlonyeni. I-forcemeat yeyokuqala ihlala iphuma kumthambo kunye neninzi yemifino, i-cilantro kunye ne-zira. I-Mantas ihluke emzimbeni uzalisa i-anyanisi eqoshiwe, ngamanye amaxesha yongeza i-pulp ye-pumpkin okanye iifatates ezincinane. Kwaye ngokuqinisekileyo baphelelwe isibini. Kodwa abathakathi baseLithuania baqala ukunamathela, ngoko-gaza, kwaye kuphela ukuya kumanzi abilayo.

Ngokuqhelekileyo, le fantasy ye-geographical fantasy iphelile, kwaye siya kwivenkile yepakethi yemveliso eqingqiweyo. I-store dumplings yonke into icacile kwaye icacile: akukho zongezelelo ezinolisayo, ubuchwepheshe beklasikhi, ubukhulu obuqhelekileyo, kwaye kubaluleke kakhulu - lunceda kakhulu ngexesha lokungabikho kwexesha elipheleleyo.


Sifaka, siyikratshi, siyikrole ...

Ubugcisa bokukrola kunye neembali zelizwe zokuxilisa umlomo zibuyela kwiindawo ezinzulu. Naliphi na umfazi oye wafumana ukukwazi ukukhupha iifatyi ezifanayo kunye nepasiponji ukutshintsha ukubeka i-mince "itayic kwi-tunic." I-Pelmeni isenzo esifana nesitolo "ngokubona" ​​singadala idumela.

Ngokuqinisekileyo, akufanelekile ukuxelela indlela yokupheka amadombolo. Iseluleko kuphela ukuphonsa amaqabunga amancinci kunye nama-peppercorns ambalwa ngamanzi abilayo abilisiwe okanye umhluzi. Ukuqaphela iphunga elimnandi kunye neentlobo ezinqabileyo ziqinisekisiwe! Unokuzibilisa nje ngefestile kwioli kwifrying pan. Ukususela kwiidumba ezisele zibilisiwe zenza i-casseroles, kunye ne-salads. Iimfumba ezihlwaya kwaye zikhangayo ziyimimangaliso yentsapho yokutya okanye isidlo sakusihlwa. Ngokuqhelekileyo uthanda amalungu akho omkhaya ngokutya okumnandi, kwaye baya kuhlala bethobela baze bahloniphe umsebenzi wakho.