Indlela yokulahla iphunga elimnandi kwigumbi

Usilo olujikelezileyo kuyo yonke indawo. Awukwazi ukufihla kubo, kodwa awukwazi ukubamba iqhosha lakho ixesha elide. Ungayilahla njani iphunga elimnandi kwigumbi? Umbuzo onjalo ubuncinane kanye, kodwa kwavela kuyo nayiphi na inkosikazi. Ingakumbi emva kokupheka, ukulungisa indlu okanye iimeko ezingalindelekanga. Ukuze ulahle izinto ezimbi ezingafaniyo, sebenzisa iingcebiso ezingezantsi.

Indlela yokulahla iphunga elimnandi ekhitshini

- Iphunga elimnandi kwizandla zentlanzi, i-garlic, i-anyanisi kulula ukuyisusa xa uhluthwa ngetyuwa, uze uwahlambe ngesepha.

- Iphunga elimnandi ekhitshini liya kutshabalala xa umthamo omncinci wamanzi kunye neviniga ubiliswa kwisitya esivulekile kwisitofu kwaye igumbi liphefumle kakuhle emva kwemizuzu embalwa. Ngenjongo efanayo, unokubeka umgca we-orange okanye i-lemon kwindawo yokutshisa. Enye inketho kukubamba ipani yefry neendawo zekhofi emlilweni: iphunga elimnandi lekhofi yonke imiphumo engathandekiyo ngokukhawuleza.

- Ukuze ulahle iphunga elimnandi lokupheka ekhitshini, unako ukuthululela ityuwa encinane kwisitya esitshisa.

- Ukuba ifriji "inqanda" iphunga elimnandi, kuyacetyiswa ukuba uthathe iziqwenga ezimnyama uze uyibeke emashalofini. Emva komhla, iphunga liya kuhamba. Unokubeka kwakhona phakathi kwefriji ipakethe evulekile ye-baking soda okanye ufake i-branch fresh juniper.

- Ukuphelisa iphunga elinamandla xa uloba intlanzi, kufuneka ubeke amazambane ahlambulukileyo kunye neatyiweyo kwioli yezilwanyana.

- Iikhabhinethi zeekhikhi, ezifana nezitolo zezonka, ziyakwazi ukuqokelela iphunga kwizinto kunye nokutya okukhoyo. Susa iphunga elimnandi lomdla wesinkwa ngesambatho esixutywe kwiviniga okanye i-citric acid: kufuneka isule iindonga zebhokisi lezonkwa okanye ikhabhobho. Kwiikhabhinethi zasekhishini kufuneka zifakwe izitya ezizaliswe ngamalahle okanye ikhofi yomhlaba.

Indlela yokulahla izivumba ezingamnandi kwamanye amagumbi

- Ivumba lefodya liyingxaki kwiintsapho ezininzi. Unokuyiqhuba ngokuvula iifestile kwaye ubeka amatya amancinci athile kwindawo ezahlukeneyo kwindawo. Iingubo ezimanzi zithatha ngokugqithiseleyo iphunga lecuba. Kulo gumbi, apho utshaya khona, unokukhanyisa ikhandlela eziqhelekileyo okanye ezicocekileyo.

- Unako ukulahla iphunga elimnandi lokupenda kwindlu ngokuncedisa igalikhi. Kufuneka uhlabe intloko uze ushiye ekamelweni kwithuba elithile. Ukuvumba kwepeyinti yeoli kuza kupheka ngokukhawuleza ukuba kwiindawo ezininzi zendawo yokubeka iitankityu ngetyuwa.

- Ukuphelisa iphunga elimnandi kwi-sauerkraut endlwini, kubalulekile ukugubungela izitya nge-gauze, ezifakwe kwiiplanga ezi-2 ukuya kwe-3 kunye ne-viniga, kunye nesiphakamiso.

- Unokuyihlambulula umoya kwindlu yeTshayina. Ukuze wenze oku, xhoma itiye elimnyama eliqhelekileyo kwifestile, emnyango nangaphantsi kwesikhwama seebhonki ezimbini kwaye uvule iwindow imizuzu eyi-15 ukuya kwe-20. Le ndlela ivuselela umoya kwaye iyayikhubaza.

- Kwiibhokisi ezinama-linens, izifuba zabadwebi kunye nezambatho zixhoma, kuyacetyiswa ukuba ulungise okanye uxhome iibhegi ezinqabileyo ze-organza okanye i-fox. Ukwenza oku, kufuneka ukomile kwi-oven crusts yemon, i-orange. Emva koko udibanise neefotyi zekhofi okanye iintyatyambo ezomileyo. Yongeza intonga ye-sinamon okanye i-vanilla pod, xuba umxube kwiifologi ezilungiselelwe. Unokuhlaziya isiphumo seengxowa ngokufaka iioli ezibalulekileyo.

Ukunciphisa

Ukuze umoya ohlala endlwini yakho uhlale uhlambulukile kwaye unomdla, unokusithandwa. Iivenkile zithengisa iimveliso ezahlukahlukeneyo ngefuthe lokunciphisa ama-3 ukuya kwiinyanga eziliqela. Nangona kunjalo, kungcono ukusebenzisa izambatho zendalo.

- Unokusebenzisa izityambo ezinamakha, isiqhumiso. Bayonyulwa kuye kuxhomekeke kwizinto ezikhethiweyo.

- Amakhandlela asebenze kakuhle - i-heliyam neparafini. Amakhandlela avulelwe imizuzu engama-3 ukuya kweyimi-4 kwaye sele esicimile, basasaza isiqhumiso kwigumbi lonke.

- Unako ukudibanisa umphumo wokudambisa i-aromatherapy kunye namafutha akhethekileyo. Zihlanjululwe ngamaninzi amanzi kwaye zitshisa zibanezibane.

Zonke ezi ndlela ezilula zokukunceda ngokugqithiseleyo ukulahla izivumba ezingathandekiyo kwigumbi.