Kwimpilo yethu yemihla ngemihla, ii-oven microwave zivele zivelele nje. Kwaye kwizindlu ezininzi baba zixhobo eziphambili ekhitshini enefriji. Oku kubangelwe ngokusisiseko. Uninzi lwemodeli ye-microwave nayo yenzelwe ukupheka izitya ezahlukeneyo. Nangona kunjalo, kuyafaneleka ukuba kubuze ukuba ukutya kunokulimaza kwi-oven microwaves?
Emva kwemfazwe, iziphumo zophando lwezokwelapha olwenziwa ngamaJamani malunga nomphumo wee-microwaves ovens kubantu. Amadokhumenti kunye nemifanekiso yamatye athunyelwe kwi-United States kunye neSoviet Union ukuze kuqhutywe uvavanyo lwezesayensi. Ngenxa yoko, kwii-ovens ze-USSR zivaliwe ixesha elide. Ingcamango yapapashwa ngokuthintela iziphumo ezinobungozi ze-microwaves kwimpilo yabantu. Iingcali zase-Eastern Europe zenzululwazi ziye zaqinisekisa ukuba umonakalo owonakalisayo we-microwave radiation, ngesiseko apho imingcipheko eqinile ekusebenziseni i-microwaves yaziswa.
Ii-oven microwaves ziyingozi kubantwana
Kwaye kwafunyanwa ukuba i-amino acid L-proline, eyinxalenye yobisi lomama kunye nomxube wokunyusa abantwana, idlula kwi-D yayo ubunzima phantsi kwefuthe le-microwaves. I-D-proline ayi-neurotoxic nephrotoxic, oko kukuthi, inefuthe elibi kwiinkqubo zeentlanzi kunye neentso zentsana. Le ngxaki ivela ngondlo olusisiseko lwabantwana abanamalungelo obisi, obunobuthi obuyingozi kakhulu xa bevutha kwivenkile ye-microwave. E-USA, kwafunyanwa ukuba ukutya okuvuthayo kwi-oven microwave kugcina amandla e-microwave kumamolekyuli awo, okuqhelekileyo akufanele abe khona ekudleni.
Uphando lwezesayensi
Kwaxelwa ukuba abantu abadla imifuno nobisi abaphekwe kwi-oven microwave batshintshe ukubunjwa kwegazi: izinga le-hemoglobin lehlile, i-cholesterol yanda. Ukuthelekiswa kwenziwa kunye neqela labantu abadla izitya eziphekwe ngendlela yendabuko; ukubunjwa kwegazi labo akuzange kutshintshe.
UDkt. Hans Ulrich Hertel usebenzele inkampani enkulu yaseSwitzerland kwaye uye wabandakanyeka kuphando lo hlobo iminyaka emininzi. Ngomnyaka we-1991, yena, kunye noprofesa kwiYunivesithi yaseLausanne, wapapasha idatha yokuba ukutya kwi-oven microwaves kubangela ingozi engozini kwimpilo yabantu. Emva kokushicilelwa kwinqaku kwakhona kwiphepha leFranz Weber, uHans Ulrich Hertel wagxothwa kwinkampani ngokuchazela iziphumo zemivavanyo kwimiphumo emibi yee-microwaves ovens ekubunjweni kwegazi.
Ukugxininisa ukuhlolwa. Kwiintsuku ezingama-2-5 iintsapho zokuzithandela kwisisu esingenanto sasingadla ukutya okuhlukeneyo: (1) ubisi obomvu obucacileyo; (2) ilungiselela ubisi oluqhelekileyo; (3) ubisi olungagciniweyo; (4) ubisi obuqhelekileyo, obandakanywa kwi-microwave; (5) imifuno emitsha; (6) imifuno emitsha iphekwe ngendlela yendabuko; (7) imifuno isetyenziswe ngendlela eqhelekileyo; (8) imifuno ephekwe kwi-oven microwaves. Amavolontiya athatha iisampuli zegazi ngaphambi nangemva kokutya ngexesha elithile.
Utshintsho kuhlalutyo lwamavolontiya egazi lwafunyanwa kulabo bantu basebenzise ukutya, emva kokuba baqhube kwi-oven microwave. Olu tshintsho lujoliswe ekunciphiseni kwinqanaba le-hemoglobin kunye noshintsho kwi-concentration ye-cholesterol. Umlinganiselo wezinga le-lipoproteins ephezulu (HDL, i-cholesterol eqhelekileyo) kunye neepoprostine ezincinci (i-LDL, i-cholesterol engaphezulu) yanda kwiLDL. Inani legazi lymphocytes landa, elibonisa iinkqubo zokuvuvukala egazini. Utshintsho kwezi zikhombisi lubonise ukuba utshintsho olwenziwe kakubi luvele kumzimba wamavolontiya. Kufuneka kuqatshelwe ukuba isabelo samandla e-microwave, esaphila ixesha elithile ekudleni, ekuwudliwayo, abantu bavelele kwiimitha-mpahla ze-microwave.
Nangona kunjalo, ekukhuselweni kwee-microwaves ovens ngabavelisi babo abathi ukuba ubuchwepheshe beemveliso zanamhlanje buvumela ukunciphisa ingozi ye-microwaves. Kule nkalo, iingcaphephe zincoma ukuthenga imizekelo yamanqaku e-microwave amaxesha anamhlanje, aqwalasela zonke iinguqu zokunciphisa imisebe. Akukhuthazwa ukuba usebenzise i-oven microwaves rhoqo kwaye ungayiguquli ukuba kukho umntwana osondeleyo.