- Inkukhu ye-Chicken - i-Grams ayi-500
- Ityuwa, ipepper - - Ukunambitha
- Ioli ehlaza-20 milliliters
- I-sprig ye-rosemary-i-1 piece
- I-Garlic - 1 Inyo
- Umgubo wengqolowa - 2 Ubugcisa. iipuni
- Amaqanda - iziqwenga ezimbini
- Ubisi - 30 Milliliters
I-fletlet yenkukhu - ilula kakhulu ukuyilungisa, into elula kakhulu kwaye ilungileyo, kodwa kufuneka ikwazi ukupheka ukuze ingabonakali. Uninzi lweenkukhu zikhuni kwaye zome. Ukuthintela oku kungenzeki, inkukhu ye-grill in batter. U-Klari uya kugcina yonke ijusi yenkukhu, inyama iya kuba yindlala kwaye i-airy. Isitya sisilula, yonke imihla, kodwa ukutyiwa - iholide kakhulu :) I-recipe: 1. Inkukhu ye-inkukhu yinqumle. I-Solim kunye nepepper kumacala omabini. 2. Ngoku yenza idayisi. Amaqanda axutywe ngomgubo wengqolowa nobisi, kuxutywe. UClaret kufuneka afane nokufana no-cream okomuncu. Yongeza ityuwa kunye nepepper ukuze uzonambitha. 3. Kwi-pan yokucima, sifudumala ioli, sisila igalikhi kunye ne-sprig ye-rosemary. Fry 2-3 imizuzu, emva koko sithatha igarlic kunye ne-rosemary ukusuka epanini. 4. Iinqaba zeenkukhu zidibene ngokutsha kwaye zifakwe epanini yocingo. Xa umbetha ovela ngaphantsi kuya kuba mnandi - jikela uze ude uze umbala obomvu ngaphesheya. 5. Iingxowa ezinkusiweyo zeenkukhu zifakwe kwi-napkin, ukuze athathe wonke amanqatha amanqatha kunye neoli. Inkukhu enomdla ekubetheni ikulungele :) Khangela nge-sauce yakho oyintandokazi kwaye uyihlose kwifom eshushu.
IiNkonzo: 4-5