Isaladi kunye neetamatato, ukhukhamba kunye neyinti

1) Kwisitya esikhulu udibanisa iviniga, utyhefile kunye noshukela. Yongeza i-chopped ku Ingredients:

• iviniga yokutya - 1/3 indebe
• ushukela ogqithisiweyo-1 st. i-spoon (ityuwa kunye nepelepele ukunambitha)
• ikhukhamba - iziqwenga ezi-2 (uthathe ii cubes)
• utamatisi - iingcezu ezi-3 (uthathe ii cubes)
• i-anyanisi ebomvu - 2/3 iikompu (uthathe ii cubes)
• I-cup ye-1/2 entsha
• ioli yeoliva - 2 izinto. iipuni

Imiyalelo

1) Kwisitya esikhulu udibanisa iviniga, utyhefile kunye noshukela. Yongeza ikhukhamba i cubic kwaye uhlambele ngeyure eli-1, gubha ngamanye amaxesha. 2) Sika kwiitubhe utamatisi, u-anyanisi, ucoce i-mint, udibanise iioli zeoli kwaye ungeze kwiikomkomere. ITyuwa kunye nepilisi ukula.

IiNkonzo: 6