Isongo sePomegranate Ngubani wethu ongafuni ukutshitshisa kwintsiko yentsapho okanye iqabane elinobubele, kungekhona nje ngeengubo ezitsha ezimnandi kunye neenwele ezintle, kodwa kunye nekhono lakhe, ukupheka ngokumnandi nokukhonza itafile ngendlela yokuqala? Ukukunceda kule nto kuya kunceda iindlela zethu zokupheka, ezininzi zazo zifanelekile ukuhlala kwindawo ephambili kwitheyibhi yokutya. Ngoko owokuqala ukubeka phezu kwetafiliti ezibandayo kunye nealadi, kufuneka babeke ithowuni, bachukumise ingcamango kwaye babangele ukutya. Kwaye i-"jewel" ephambili yowokuhlwa ingaba isaladi ye-Garnet bracelet, into emangalisayo efana ne-garnet yangempela yokuhlobisa. Ngenxa yokulungiswa kwayo, awudingi naluphi na umzamo okhethekileyo, okanye amava amaninzi, okanye ixesha elide. Izithako kuwo zilula, kodwa ukudibanisa kwazo akuqhelekanga. Ukuzama ukupheka isongo segromegran once, uya kuqonda, ukuba ungathanda ukongeza kuyo ukuze uphawule okanye ubukhali. Ingaba iifubhe ezimbalwa zegalikhi, ezixutywe neebhotile, okanye ishizi esisikiweyo. Kwaye, mhlawumbi, uya kuthanda inketho ngenkukhu epopayi okanye u-anyanisi ocoliweyo. Zama ngengcamango, ushiye ingcamango yokudala i-saladi, kwaye iya kuba yinto ehle kakhulu kwi-herring phantsi kweengubo zoboya.
Izithako:- Inkukhu ye-Chicken 500g
- Iipatateshi ezine-4.
- Beet 1 pc.
- Walnut 30 g
- Igromnate 1 pc.
- IMayonnaise 100 g
- Ityuwa 1 i-pinch
- Inyathelo 1 Ukulungiselela isaladi kufuneka udinga i-fletlet yenkomo ephekiweyo, iitatayi, iibhotile, igromegranate, i-walnuts encinane, i-mayonnaise kunye netyuwa.
- Inyathelo 2 Inkukhu yenkukhu emanzini abandayo, yizise kwimathumba uze upheke imizuzu engama-25-30. Emva kokupholisa uze uthathe iikhabhi ezincinci.
- Inyathelo 3 Iipatato zihlanjwe kakuhle, zityhala amanzi aphelileyo, zizise kwi-thumba uze upheke imizuzu eyi-15-25 ide ulungele. Ukucoceka, ukucoceka kunye ne-grate kwi-fine grater.
- Isinyathelo 4 Geza ii-beet kakuhle, galela amanzi abandayo, ufike kwimathumba uze upheke uze ulungele imizuzu engama-30-40. Kulula kunye nekhonkco ngokunjalo, kongeza amancinci atyunjiweyo kunye neengca zetyuwa - hlabanisa yonke into kakuhle.
- Inyathelo 5 Beka iglasi phakathi kwesitya. Yenza uluhlu lokuqala lwezambatho kunye nokugcoba nge-mayonnaise.
- Inyathelo 6 Beka uluhlu olulandelayo lwenqabunga yenkukhu, leyo ibuye igrise kunye ne-mayonnaise.
- Isinyathelo 7 Bese usasaze uhla lwee beet ngokulinganayo.
- Isinyathelo 8 Uluhlu oluphezulu luyimbewu ye-garnet.
- Isinyathelo 9 Ngenyameko ukususa igalazi kwaye vumela isaladi ihlale ubuncinane iyure.