I-pastry ye-Puff kunye nokuzaliswa kwemifuno

Lungiselela zonke izithako ezifunekayo. I-Dough defrost kwaye ulungiselele ukuzaliswa kwemifuno Izithako: Imiyalelo

Lungiselela zonke izithako ezifunekayo. Isihlunu sichaza kwaye upheke ukuzaliswa kwemifuno. Ukwenza oku, ukutshisa ioli kwi-pan yokupanda. Ngaloo nto, bhokoza zonke iziqholo - kuqala imbewu ye-mustard (iya kuphahlaza kwaye iqhube imbaleke, ngoko igobe ngesiqhekeza), uze ungeze i-ginger, i-curry ne-curm. Emva koko ulale zonke iifuno. Zibalele, zivuse, zide zilungele. Emva koko siyinqumle intlama ibe ngamacangca kwaye siqale ukwenza i-patties. Iipeyi ezixutywe zifakwe kwiphepha lokubhaka. Emva koko i-patties ithunyelwa kwi-oven esengaphambili ngaphambi kwemizuzu eyi-180 imizuzu eyi-15, ngoko siphumela ipen, sifafaze i-patties ngeeshizi esisikiweyo kwaye siyibuyisele ehovini imizuzu emi-5. Iipatties zasebenza ngokutshisa.

IiNkonzo: 6-9