- I-oyile yemifuno - - ukunambitha
- Ityuwa - - Ukutya
- Ukuqubuda - i-1 piece
- I-Chicken Breast - ama-Gram ayi-600
- Iimayonnaise - 50 Grams
- I-Garlic - 2 Amazinyo
- Pepper - Ukunambitha
- Oluhlaza - Ukunambitha
- Ketchup - 50 Grams
Sasinquma u-anyanisi amakhulu kwiikhabhi. Ngoku sitshintsha i-anyanisi kwisitya esityebileyo. Inyosi yenkukhu igalelwe kwiinqununu eziphakathi. Kwisitya, faka i-anyanisi, yongeza inyama, i-garlic eqoshiwe, ityuwa kunye nompu. Hlanganisa i-mayonnaise kunye ne-ketchup. Yongeza umxube kwenyama yenkukhu. Zonke zidibaniswe ngezandla kwaye zifaka efrijini iiyure ezingama-2. Sifaka inkukhu kwi-skewers kwaye siyifake kwi-pan yokucima, i-oyile yangaphambili. Fry kumacala onke malunga nemizuzu engama-12. Nciphisa ngemifuno ngaphambi kokukhonza. Bon appetit!
IiNkonzo: 4