- I-pastry yokukhupha - 1 Piece
- Iqumba leqanda - 1 I-Piece
- iziqhekeza ze-bacon - 125 Grams
- ushizi - 125 Grams
- ityuwa, ipepper - - Ukunambitha
- iviniga - 1 st. i-spoonful
Beka iigremu ezili-125 zeebhanki zincinci kwi-pan yokutshisa ngaphandle kweoli, fry de i-brown. Susa ekutshiseni kwaye wonge ipofile yeviniga, xuba. Phuma i-puff pastry. Sika kwixande elikhulu. I-Grate 125 g yeshiyi kwintlama, ufafaze ipepper. Faka i-bacon phezulu. Uze uginye inhlama ngokukhawuleza ukudala umqulu omkhulu. Glue umgca Lubricate yonke indawo ngeqanda leqanda. Emva koko faka umqulu kwifrijini ngamaminithi angama-30, Phinda ubhalele i-oven ukuya kuma-220 ° C. Emva kwemizuzu engama-30, susa umqulu uze uthathe iinqununu malunga nobukhulu be-0.5 cm, uze uyibeke kwiphepha lokubhaka elingasondelene kakhulu. Emva koko fakela ehovini uze ubhaka uze ube mfutshane wegolide (malunga nemizuzu eyi-15). Ukukhonza kushushu okanye kufudumele, ukuba kunokwenzeka.
IiNkonzo: 30