- I-1/2 indebe ibhotela
- umgubo - 2 iikomityi
- I-powder baking - 1 1/2 iishukela
- ityuwa - 1/2 itaspoonfuls
- iiblueberries - 2 iikhopu
- ushukela - 1 1/4 iikompo
- Amaqanda amakhulu - Amacandelo ama-2
- ukukhupha i-vanilla - 2 iispuni
- ubisi - 1/2 indebe
- i-nutmeg - 1/4 iisupuni
Yilungisa i-oven ukuya kuma-degrees angama-190. Lubhalise ifom kunye namacandelo angama-12 uze ufefe ngomgubo, ususe ukugqithisa. Beka eceleni: kwisitya esincinci, xuba umgubo, ukupheka i powder kunye netyuwa kunye. Hlanganisa i-blueberries kwisihlunu esihle kunye ne-1 1/2 yeetaspuni zomxube womgubo, ukuze umgubo uphahlazele amajikijolo. Beka eceleni. Esikityeni esinomxube wegesi, i-whip ibhotela kunye ne-1 inkomishi yeswekile kwisantya esiphakamileyo, malunga nemizuzu engama-3. Yongeza amaqanda, elinye ngelo xesha, ukuxuba emva kokudibanisa nganye. Yongeza i-vanilla. Ukunciphisa isantya kwaye ngokukhawuleza wongeze umgubo. Yongeza ubisi uze udibanise, kodwa ungabonakali. Yongeza ama-blueberries kwaye udibanise ngobumnene nge-spatula ye-rubber. Hlukanisa inhlama ngokufanayo phakathi kwamacandelo angama-12 kwisitya sokupheka esilungisiweyo. Ukuba unqwenela, kwisitya esincinci, xuba i-1/4 yekomityi yeeshukela kunye ne-nutmeg. Phula umxube ngenhla yentlama. Bhaka de ikhekhe i-brown brown, malunga nemizuzu engama-30. Vumela ukupholisa kwi-grill imizuzu eyi-10. Susa amafayibini avela kwisibumba uze uvumele ukupholisa ngokupheleleyo. Ukukhonza ngokufudumele okanye kwiqondo lokushisa.
IiNkonzo: 12