- amaqanda amakhulu - iziqhekeza ezine
- ushukela - 1-1 / 2 iikhopu
- ibhanki (450 g) i-pumpkin ye-pumpkin - i-1 piece
- ioli yemifino - 1-1 / 2 i-Glass
- umgubo - iikomityi ezintathu
- i-sinamoni - 2 iispuni
- nutmeg - 1 ithisipuni
- i-soda - 2 ithisipuni
- ityuwa - 1 ithispoon
- iyancwina i-cream cream - 240 amagremu (ukuzalisa)
- ushokoleta unamathisele iNutella - 1/2 indebe (ukuzalisa)
- Iqanda elikhulu - i-1 piece
1. Hlanganisa i-oven ukuya kuma-degrees angama-190. Kwisitya esikhulu, vula ngokukhawuleza amaqanda. 2. Yongeza ushukela, i-pumpkin i-puree kunye neoli yezolimo, ubethe kakuhle kunye nomxube. 3. Yongeza umgubo, i-sinamoni, i-nutmeg, i-soda kunye netyuwa. 4. Gqugquzela kude kubekho ukufana okufanayo. 5. Ukulungiselela ukuzaliswa kwee-muffins, kwisitya esincinci sidibanisa noshizi, usitroleji we-Nutella kunye neqanda uze ube lula. 6. Gcwalisa ifom yefayibini enephepha lephepha. Ukusaba malunga neepuniji ze-2 zomhlambi olungiselelwe kwiphepha ngalinye. Phezulu ne-1 isipuni se-chocolate tiletshi ecocekileyo, kwaye ke phezulu kunye neepunipoyi ezi-2 zenhlama. Bhaka iifomfini zemizuzu eyi-18-22. 7. Ama-muffins alungele ukuvumela ukupholisa ngokupheleleyo kwaye usebenze.
IiNkonzo: 20