Amafritter avela kwi-oat flakes

1. Ukupheka i-oatmeal, ugaya 1 inkomishi i-oats kwiprosesa yokutya. Ekugqibeleni,

Izithako: Imiyalelo

1. Ukupheka i-oatmeal, ugaya 1 inkomishi i-oats kwiprosesa yokutya. Ngenxa yoko, uza kufumana i-3/4 indebe ye-oatmeal. 2. Ukupheka i-oatmeal, ulethe iikomityi zamanzi ezimbini, i-1 yeglasi ye-oatmeal kunye ne-pinch yetyuwa ekubiliseni, upheke ngomzuzu o-5. Vumela ukupholisa. Hlanganisa umgubo oat, umgubo, iswekile, i-powder yokubhaka kunye netyuwa ndawonye kwisitya esikhulu. Kwisitya esincinci, ubetha ibhotela, ubisi, i-oatmeal ephekwe, ubusi kunye namaqanda kunye kunye no-homogeneity. Yongeza ngobumnene umxube weqanda kwiimveliso ezomileyo. Knead inhlama ngezandla zakho. Kufuneka kube ncinane. 3. Phula i-pan enkulu yokupaka kwisebe eliphakathi. Yongeza ioli uze usebenzise i-spoon ukuze ubeke iifritt kwipeni yokucoca, usebenzisa nganye malunga nekomityi yehlama. Beka ii-pancake 2-3 kwi-pan yokupanda. Emva kokuba iibhola ziqala ukwenza ifom ephezulu, jikela uze ufune ukunqumla kumzantsi wombala obomvu wegolide, malunga nemizuzu engama-5. Sula ipenki yokucoca phambi kwebhekisi elandelayo. Qhubeka novavanyo olusele. 4. Khonze amafritter ashushu okanye uwagcine afudumele kwihovini evuthayo ngaphambi kokukhonza. Nama-pancake ukufudumala kakuhle ngokusa kusasa kwi-oven efudumele. Ukuba awuyisebenzisi inhlama ngokukhawuleza, emva kweyure iya kuqalisa ukutsala - kule ngxaki, yiphakamise nge-1 isipuni sesibisi kunye nokuxuba ngobumnene.

IiNkonzo: 6