- Amaphiko enkukhu - 1 kilogram
- igalikhi - amazinyo ama-2 (i-sauce)
- Isardadi - 2 Ubugcisa. iipuni (i-sauce)
- i-soy sauce - 2 izinto. iipuni (i-sauce)
- i-hops-suneli - 1 st. isipuni
- ushukela ophuyiweyo - 1 ithispoon (i-sauce)
- i-mayonnaise - 2 Ubugcisa. iipuni (i-sauce)
Hlanganisa i-sauce kwizithako. Gubha i-winglet nganye kumxube. Gcwalisa amaphiko kwisitya kwaye ubeke eceleni ngeeyure eziyi-2-3 (endaweni epholileyo). Lubricate i-baking sheet kunye ne-mayonnaise kwaye usasaze amaphiko enkukhu kwindawo enye. I-sauce esele ithululelwa kwindebe. Bhaka kwi-oven kwi-200 C imizuzu engama-20. Ukuba kuyimfuneko, phezulu kunye ne-sauce. Emva koko kufuneka uphendule amaphiko uze upheke malunga nemizuzu eyi-10. Ukuphelisa amaphiko kufaka isidlo. Bon appetit!
IiNkonzo: 4