- I-Cranberries - 500 Grams
- I-sugar cane - 200 Grams
- I-Lemon - 1 iqhekeza
- Apple - 1 piece
I-Cranberry jam ilungiselelwe ngolu hlobo lulandelayo (Ndixolisa ngenxa yokuba andinakongeza iresiphi yesinyathelo ngeyiteyithi ye-cranberry jam kunye nesithombe - xa ndipheka, akukho nto ikhamera yayiphakathi): 1. Kwi-griddle ephakathi, gcina i-lemon. Ijusi le-lemon yenziwe ngokuhlukileyo. 2. Uhlambe i-cranberries, mawume. Emva koko sitshintsha i-berry kwisitya, engeza ijusi lemon kunye noshukela. Siyixube kakuhle kwaye siyishiye ebusuku. 3. Kwaye umzukulu uhlambe i-apula, ehlanjululwe kwaye ehlanjululwe. Siyithumela kwisikhwama, faka i-lemon yenzeke kuyo. 4. Zonke ijusi ezivela kwiijikijolo zithengiswa kwisikhwama ngeapula, faka iipunipoons ezi-2 zeejikijolo, 150 ml zamanzi, zizise kwimilenze uze upheke malunga nemizuzu engama-25. Ama-apula kufuneka athambile, kwaye isiraphu kufuneka iqhube. 5. Hlanganisa ama-berries asele kwaye upheke omnye umzuzu wama-5-8. 6. I-Gem ikulungele ukulungelelanisa - ihlala isele kuphela ekusasazeni kwiimbiza ezinamanzi, zivalwe ngokukhawuleza kwaye zishiye ukugcina kwindawo epholile.
IiNkonzo: 4-5