I-lace kwi-pancake ephoyiweyo, iipascake ezinobumba, iindlela zokupheka ezingcono kunye nesithombe

I-pancake ye-Openwork yincinci, i-airy kunye ne-curls edibeneyo yenhlama ebhaka e-hot frying pan. Ukulungiselela kwabo, ukutya okungaqhelekanga, ukutya okungaqhelekanga okanye italenta enkulu yokutya akufunwa. Ukuqwalasela iteknoloji nokulandela imiyalelo yesinyathelo-nge-nyathelo, lo msebenzi usebenza ngokulula nje kuphela ngumntu ophethe amava, kodwa kunye nompheki omncinci, othe wagqiba ukukholisa abazali bakhe ngezonka zokutya ezenziwe ekhaya.

I-peach openwork pancake kwi-kefir ngamanzi abilayo, iresiphi ngesinyathelo sezanyathelo ngesinyathelo

Nangona ngaphandle kwemvubelo ye-pancakes ingaba yintambo yokunethezeka yangempela. I-Kefir, isabela nge-soda, iya kunika uvavanyo lomoya olufunekayo, olusithambileyo, oluthambileyo kunye nefuthe elimnandi.

Izithako eziyimfuneko

Umyalelo wesinyathelo ngeyinyathelo

  1. Kwisitampu esinzulu idibanisa i-kefir efudumele, iswekile, ityuwa kunye namaqanda. Hlanganisa zonke izithako kakuhle, uthele kwioli ye-sunflower uze ufake i-soda.

  2. Umfula uhlambela ngesihlunu sekhitshi kunye nxalenye encinci, uyibeke kwisihlama. Ukubetha nge-whisk kude kube lula kwaye ubonge ngamanzi abilayo.

  3. Fry i-pan yokucoca ngeoli kunye nokushisa phezu kobushushu obuphakathi. Thela inhlama ephantsi kunye neqhekeza elincinci, ukuvumela ukuba ithathe uhlobo olumangalisayo.

  4. Bhaka ipakeki kumbala wegolide kwicala ngalinye, uhlanganiswe kwi-qubu, ufefe ngeshukela elenziwe ngophuli kwaye usebenze etafileni kunye ne-syrups, i-sauces e-sweet and fruit fresh.

I-fishnet ipakeki e-fishnet ngobisi kunye namaqanda ama-5, iresiphi ngesithombe

Iipancake ezibhakiweyo ngale ndlela azigcini nje kuphela, kodwa zincinci. Ubuninzi bamaqanda asetyenziswa ngexesha lokulungiselela lunikela inhlama kuvavanyo.

Izithako eziyimfuneko:

Umyalelo wesinyathelo ngeyinyathelo

  1. Beat amaqanda nge-blender kunye noshukela imizuzu eyi-15-20. I-foam kufuneka ibe nesakhiwo esilula kunye ne-bubble kakuhle.
  2. Hlanganisa umgubo ngetyuwa, uhlambe ngesihlunu kwaye kwiincinci ezincinci zingene kwiqanda leqanda. Ukuxubusha ngokucokisekileyo kwaye ugaye zonke izibonda kunye namaqhosha. Ekupheleni, uthele kwioli yeoli.
  3. I-pan yeTeflon ishushu kwaye iqhube ibhaka.
  4. Ngomgangatho owomileyo, ongenasiphuliweyo, uthele inhlama ngobunono obuhle, unike umlo weentliziyo, intyatyambo, iiflephu zeqhwa, okanye naluphi na uhlobo olungabonakaliyo.
  5. Fry i-pancake kwelinye icala malunga nemizuzwana engama-40-60, uyijikeleze nge-spatula yokhuni kwaye ibhenqa ngaphesheya de ikulungele. Etafileni, sebenzisa ukhilimu, ukhilimu omuncu, u-honey okanye ujam.

I-recipe yasekuqaleni, i-pancakes enobuncwane kwibhotile kumanzi amaminerali

Ukuba ufuna ukubhaka nje kuphela i-pancakes yendabuko, kodwa le ndlela iphambili yenhlama, kufuneka uguqe isiseko esincinci, esisisiseko se-plastiki, uthele kwisibhotile eplastiki, yenza imbobo encinci kwisibonda uze uthule i-pancake mass in the pan of frying pan. Ngale ndlela, unako "ukutsala" ukuvavanya imifanekiso epheleleyo kwaye, ukubhenkcela ngokushisa okukhulu, utshitshise intsapho yakho okanye ukhangele indebe yekhofi.

Izithako eziyimfuneko:

Umyalelo wesinyathelo ngeyinyathelo

  1. Hlanganisa umgubo kunye ne-baking powder kunye ne-cream, uze uhlambe i-sieve yekhitshi.
  2. I-egg idibanisa kunye noshukela ophucukileyo kuze kube yimeko ye-foamy kwaye ingenise ngenene ngomgubo. Phalaza amanzi amaminerali kwindawo yokushisa kwegumbi uze udibanise ngokucophelela. Kulo mveliso, inhlama kufuneka iguqule, ihambe kakuhle kwaye ifuthe ngokwaneleyo.
  3. Yishiye i-pancake mass in the table for 15-20 imizuzu, uze uthele umgca onqabileyo kwibhotile yeplastiki uze uvale isiqhekeza esinomngxuma.
  4. Khawucinge ngokukhawuleza i-pan ngokucoca ngesiqwenga sesinqe kwaye uyitshise. Ngezantsi, "udwebe" uvavanyo kunye nomzekelo obunqwenelekayo kunye nomdaka obushushu obuphakathi. Unononophelo, uzama ukungadilizi umkhiqizo onobungozi, vula i-pancake kwelinye icala uze uyilungiselele.
  5. Khangela ngokutshisa ngeengxube ezithandekayo, iziqhamo ezikhethiweyo, ukhilimu okanye i-yoghurt enamafutha.

Ukupheka ama-pancake amnandi ngobisi obomuncu

Le recipe ifanelekile ukuba ilula kwaye ifaneleke. Kuye, unokuthatha nayiphi na imveliso yobisi emuncu, kwi-yogurt ukuya kwi-whey ne-yazhenka. Kuzo zonke iinguqulelo, i-pancakes ekulungeleyo iya kuba yintlambo, ipholile, i-airy kunye neqhelekileyo. Ukomeleza i-flavor accents iya kunceda i-cinnamon, i-vanilla okanye i-coriander yomhlaba. Kwanele ukufaka enye ipenki yeziqholo ezinqamlekileyo entlabeni kwaye iya kuzuza into entsha, ecacileyo kwaye ekhunjulwayo.

Izithako eziyimfuneko:

Umyalelo wesinyathelo ngeyinyathelo

  1. Yondla imveliso yobisi efudumele ngokufudumele (ukuya kuma-40 ° C). Thela kwimvubelo eyomileyo uze ulinde de isebenze kwaye i-liquid iqala ukuqhuma.
  2. Amaqanda agalela ityuwa kunye noshukela, afakwa ngobisi obisi kwaye udibanise kakuhle kude kusetyenziswe zonke izixhobo.
  3. Hlanganisa umgubo ococekileyo kwintlama kwaye uthumele kwindawo efudumele ukuze ubunzima bukhuphuke.
  4. Xa umthamo womxube we-pancake uphindwe kabini, kwaye umphezulu uhlanganiswe ngamabhola amancinci, uthele emanzini ambalwa abilayo kwaye udibanise kakuhle nge-whisk. Ekupheleni, faka ioyile yemifuno.
  5. Thela intlama encinane kwipeni ebomvu elitshisiweyo kwaye usasaze phezu komhlaba ngebhayisikiyali ye-silicone. Uluhlu lufanele lube luncinci kwaye lusondele. Ukuba ufuna, unokwenza iipatheni zanoma yimuphi umzobo.
  6. Gxobhoza ama-pancake kwicala ngalinye ukuya kumbala omnandi wegolide, ubeke phantsi ngobuncwane kwi-plate kwaye usebenze ngokusela okutshisa okanye okubandayo.

I-pancake ye-Openwork ebisi ngeemvubelo, iresiphi yevidiyo

Ngobisi kunye neepascakes ezivulekileyo zepaski zifunyenwe zingabonakali nje zincinci kwaye zinyuka, kodwa zinobuchule. Inhlama ye-elastic ibambelela kakuhle kakuhle, ayifaneki ikhefu xa iphendulela kwaye ikulungele ukufaka ukuzaliswa okuxubileyo kwesohlwayo esiqingqiweyo okanye iziqhamo ezibhaka kwiindawo ezinkulu.