Ixesha lokupheka: 30 iminithi. + 10-12 iiyure
Izinkonzo : 5-6
1 ukukhonza: 1175 kcal. iiprotheni - 38.2 g, amafutha - 106.4 g, i-carbohydrate - 16.2 amagremu
Izithako:
- 1 kg ye-cottage cheese
- 0.5 L yekhilimu e-creamy
- 1 iglasi yeswekile
- 300 g ibhotela
- 4 izikhuni
- i-vanilla ishukela kwisiphande somthi
- Iiklasi ze-0,5 zeziqhamo ezinemibala eyahlukileyo
- 2 tbsp. l. iidiliya
Iresiphi yeklasi yeklasi
Ukulungiselela:
- I-Cottage shiese (mhlawumbi iyancibilike) ihlanganiswe kwisitya esicocekileyo kwaye ibeke iiyure ezingama-5 ukuya ngaphantsi kwexinzelelo ukuze zisuse umswakama ongaphezulu. Emva koko usula kabini nge-sieve.
- Dlulisa ezinye i-krimu kwisitya esincinci, faka i-yolk, uvuse.
I-Easter yakudala, iresiphi - Ikhefu eseleyo kufuneka ifuthe kwiphirela ngaphandle kokubilisa. Ukubetha nge-whisk. Qhubekani nibetha, kongeza ukhilimu ngee-yolk kunye nipheke ngokushisa okuphantsi, de kube i-krimu ikhule, imizuzu engama-4-5. Susa ekushiseni uze uvumele ukupholisa.
- Ibhotela enegrafi emhlophe. Yongeza ukhilimu obuninzi, ibhotela kunye noshukela kunye noshukela kwi-cottage cheese. Ukubetha kunye nomxube kude kube luhlobo olumangalisayo, olufanayo.
I-Easter: i-recipe classic - I-Raisin ihlambulule kwaye yome ngelinen yelinen okanye i-napkins. Ukucoca ngokucacileyo iikomkom. Yongeza izithelo zomvini, izithelo ezikhethiweyo kunye ne-vanilla ishukela kwi-mass curd kwaye udibanise kakuhle, ukwenzela ukuba izongezo zihanjiswe ngokufanayo.
- Umgca ngaphakathi kwebhokisi le-sandbox ene-gauze emancinci. Oku kuyimfuneko ukuba i-Easter isuswe kalula kwi-mold. Gxininisa kakhulu ugcwalise ifom nge-curd mass, ukumboza nge-saucer encinci, ubeke phezulu kwaye ufake efrijini amahora 10-12. Thatha i-Easter ephuma efrijini, uyibuyisele kwisitya, ususe kuqala i-pasochnik, uze ulingise. Ukuhlobisa i-Easter ngeziqhamo ezicatshuweyo okanye iziqhamo ezikhethiweyo.
- NgePasika awukwazi ukubeka iziqhamo ezikhethiweyo kuphela, kodwa nezityalo ezomileyo okanye eziqingqiweyo. Yonke into ifanele ifakwe.
Bon appetit!
Funda kwakhona: