- i-oat flake-2 iikhopu
- ama-walnuts othosiweyo - 1/2 indebe
- ishukela yombango okanye isiraphu ye-maple - 1/3 yeGlasi
- i pow powder - 1 ithispoon
- umhlaba wesinamonon - 1 1/2 amathisipuni
- ubisi - 2 iiglasi
- Amaqanda amakhulu - Amacandelo ama-2
- i-bhotile eyanyibilikiweyo - 3 izinto. iipuni
- ukukhupha i-vanilla - 2 iispuni
- ibhanana elivuthiweyo - iziqwenga ezimbini
- amajikijolo ukukhetha ukusuka kwi-1 1/2 iikomityi
1. Gweba kakuhle ama-walnuts. Ubhanana uthathe iinqununu 1 cm ubukhulu. Hlanganisa i-oven ukuya kuma-degrees angama-190. Ioli yesoyile isitya sokupheka. Kwisitya, xuba i-oatmeal, i-walnuts esisiqingatha, iswekile, i-powder baking kunye ne-cinnamon yomhlaba. Kwesinye isitya, xuba ubisi, amaqanda, ibhotela kunye ne-vanilla. Ukubetha ngokuvumelana ngokufanayo. 2. Beka ibhanana kwinqanaba elilodwa kwisitya sokupheka. 3. Thulula 2/3 kumxube weberry phezulu. 4. Beka umxube we-oat phezulu, uze uthele kancane umxube wobisi. Gubungula umlo ukuze umxube wobisi usasazwe ngokufanayo. 5. Thela ama-berries asele kunye neentonga phezulu. Bhaka kwihhavini ukuya kwii-35 ukuya kwi-45 imizuzu kude kube mnandi wegolide. Emva koko ususe kwi-oven uze upholile. 6. Phalaza ibhotela esele phezulu uze usebenze. Kwakhona unako ukudibanisa i-casserole ngesiraphu ye-maple kunye nomncinci wobisi.
IiNkonzo: 6