I-pie kunye ne-coconut chips kunye namantongomane I-pie iphekwe ngeentlobo ezimbini zamantonga - i-almond kunye ne-hazelnuts, kunye ne-coconut shavings kunye ne-orange peel. Unako ixesha elide abe yintandokazi yokubhaka kwansuku zonke, njengoko kwenza ukuba kube lula "ukudlala" ngongoma kunombulelo. I-Zedra ingasetyenziselwa enye i-lemon okanye i-lime, kodwa kufuneka ube neyona ndawo, yintoni na eli candelo libeka ithoni ephezulu yesitya. Isakhiwo se-pie esilungele ukulungelelanisa kuzo zonke iimeko: i-juicy moderation, i-dry, kodwa ayiyiyo imanzi. Uxinano olunokulinganisela, kunye nokutya. Endaweni yesoda, ungasebenzisa ipowder yokubhaka.
Izithako:- Hazelnut 100 g
- I-Orange 1 pc.
- Ukucheba ngekhononti 35g
- I-vanilla ye-Sugar 0.5 g
- Soda 0.5 tsp.
- Ishukela 125 g
- Amaqanda enkukhu 4 ama-pcs.
- Uhlaza, ingqolowa 30 g
- I-almond 50 g
- Ityuwa 1 i-pinch
- Inyathelo 1 Lungisa amaqanda, i-orange, i-coconut shavings, iswekile, umgubo, i-hazelnuts kunye ne-alimondi.
- Inyathelo 2 I-Hazel i-fry kwindawo yokuloba eyomileyo ukuze ukwandise ama-hazelnuts aqhotyoshelwe kwi-husk.
- Inyathelo lesi-3 Ngama-alimondi, nqobhoza i-hazelnuts nge-blender kwiimvumba ezincinane, phantse kumgubo.
- Inyathelo 4 Kwisitya, hlanganisa iinqabunga ze-nut, i-coconut shavings, i-vanilla ishukela, i-soda kunye ne-fried flour.
- Inyathelo 5 I-squirrels ihlukaniswe kunye neengqungqa kwaye ibetha kunye kunye neengca zetyuwa kwi-foam enzima. Kongeza kancane u-25 g ushukela, ngelixa uqhubeka ushaya. Beka i sikrereli ngaphandle.
- Inyathelo 6 I-Yolks idibanisa kunye ne-100 grams yeshukela.
- Inyathelo lesi-7 Ufuna ukubetha kakhulu kangangokuba ubunzima bukhanya ngakumbi kwaye buba bukhulu.
- Inyathelo 8 Hlanganisa i-peel orange entsha kwi-yolk.
- Inyathelo 9 Hlanganisa izikhupha kumxube wekhonkco. Hlanganisa, kodwa ungaxubeki ixesha elide.
- Inyathelo 10 Hlanganisa iiprotheni ezibethekileyo, gxuma ukusuka phezulu kuze kube yilapho uphelele, ugcine intlama yeflamfi. Kwisangqa asikwazi ukudibanisa, kuphela ukusuka phezulu-phantsi, ngoko ke isitya ukujikeleza ngeenxa zonke.
- Inyathelo 11 Beka inhlama kwifom echanekileyo, ehlanganiswe ngephepha lesikhumba kwaye ubhaka ngeemitha ezingama-30 kwiziko elingu-170-180 ° C. Susa kwaye upholise.