I-Turkey idla ngamakhowe

I-Turkey fillet ehluthayo kunye nama-mushroom I-Turkey inyama inomdla okhethekileyo umntu onokuthanda kakhulu, kwaye abanye bayishiya bengenandaba. Kodwa ngeyona nto ibaluleke kakhulu kunenkukhu efanayo, akukho mntu uyakuphikisa. Yingakho i-turkey ixabiswa kakhulu kwaye idlalwa ngabaxhasi bezondlo ukunyusa abantwana, abantu abaneempilo ezixhatshaziweyo, kunye neeprotheyini ezithile zokutya. Kodwa ukuqonda ngokwenene kule nyama kunye neenqweno zinyaniso, iinzuzo zenyama ye-turkey, kwakunye nokunambitheka kwayo kunye neendlela zokupheka kwayo, azibalulekanga. Kuphela kubo, le recipe ye-turkey, i-stewed in cream kunye nama-mushroom. Kukulungele ukusebenzisa i-fillet cut from inkukhu yenkuku ukupheka esi sidlo, kodwa kuyafaneleka kumabele, kodwa khumbula ukuba kweli lixa ixesha lokupheka kufuneka linciphise. Amakhowa angasetyenziswa ngokuhlukileyo. I-taste enyame kakhulu iya kunika ama-mushroom, nangona ama-mushroom amasha okanye ama-mushroom amakhowe afanelekile. Ngokuxhomekeka kwintsikelelo yakho, unako ekuphekeni kokupheka kwongeza intambo ye-turkey, ingqolowa encinane okanye umgubo wengqolowa, ngoko umsila uya kuba uninzi kwaye unelisekile. Yaye njengalinye idya lesitya kule ndawo ungakhonza irayisi ephekiweyo okanye iplueji ye-crumbly buckwheat.

I-Turkey fillet ehluthayo kunye nama-mushroom I-Turkey inyama inomdla okhethekileyo umntu onokuthanda kakhulu, kwaye abanye bayishiya bengenandaba. Kodwa ngeyona nto ibaluleke kakhulu kunenkukhu efanayo, akukho mntu uyakuphikisa. Yingakho i-turkey ixabiswa kakhulu kwaye idlalwa ngabaxhasi bezondlo ukunyusa abantwana, abantu abaneempilo ezixhatshaziweyo, kunye neeprotheyini ezithile zokutya. Kodwa ukuqonda ngokwenene kule nyama kunye neenqweno zinyaniso, iinzuzo zenyama ye-turkey, kwakunye nokunambitheka kwayo kunye neendlela zokupheka kwayo, azibalulekanga. Kuphela kubo, le recipe ye-turkey, i-stewed in cream kunye nama-mushroom. Kukulungele ukusebenzisa i-fillet cut from inkukhu yenkuku ukupheka esi sidlo, kodwa kuyafaneleka kumabele, kodwa khumbula ukuba kweli lixa ixesha lokupheka kufuneka linciphise. Amakhowa angasetyenziswa ngokuhlukileyo. I-taste enyame kakhulu iya kunika ama-mushroom, nangona ama-mushroom amasha okanye ama-mushroom amakhowe afanelekile. Ngokuxhomekeka kwintsikelelo yakho, unako ekuphekeni kokupheka kwongeza intambo ye-turkey, ingqolowa encinane okanye umgubo wengqolowa, ngoko umsila uya kuba uninzi kwaye unelisekile. Yaye njengalinye idya lesitya kule ndawo ungakhonza irayisi ephekiweyo okanye iplueji ye-crumbly buckwheat.

Izithako: Imiyalelo