Iibhisikidi ezincinci ezinejam

1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. I-Vystelit iitreyiti ezimbini zesikhumba Izithako: Imiyalelo

1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. Ukubamba iilebhu ezimbini zokubhaka kunye nephepha lesikhumba okanye ama-silicone matshini. Kwisitya esincinci, xuba 1 inkomishi yomgubo kunye nesoda kunye netyuwa. Shiya eceleni. Hlanganisa kumxube kunye ne-bhotile kunye noshukela ndawonye kwisitya esiphezulu. Yongeza iqanda kunye nesibhobho, uze ungeze i-vanilla kunye nebhotela. 2. Yongeza umxube womgubo kunye ne-soda uze udibanise. Yongeza isiqingatha somgubo oseleyo kumxube uze udibanise kakuhle uze udibene. Yongeza umgubo ogqithisiweyo xa inhlama imile kakhulu. Akufanele kube nzima. Yenza iibhola ezincinci ukusuka kuvavanyo. Hamba nganye kwiswekile uze ufake iphepha lokubhaka. 3. Ukusebenzisa isithupha sakho, yenza i-groove phakathi kwecookie nganye. 4. Beka i-jam kwisigxina. 5. Bhaka ama-biscuits malunga nemizuzu eyi-15, de kube yinto ebomvu yegolide. Vumela isibindi ukuba sipholise imizuzu embalwa kwiphepha lokubhaka, uze uyibeke kwikaritha kwaye uvumele ukupholisa ngokupheleleyo ngaphambi kokukhonza.

IiNkonzo: 6-8