- inyama yengulube enomgubo - 500 grams
- ibomvu elibomvu elibhekiselweyo - isahlulo 1
- iqela le-anyanisi eluhlaza - i-1 piece
- I-ginger ingcambu - isiqwenga 1 (esitsha, 2cm)
- igalikhi - amazinyo ama-2
- i-soy sauce - 6 izinto. iipuni
- i-lime - iipilisi ezi-2 (ijusi kunye ne-peel)
- nobusi - 1 st. i-spoonful
- ioyile yemifino - izinto ezine. iipuni
I-sauce, pepper, i-ginger, i-garlic kunye ne-onion chop. Hlanganisa isiqingatha se-ginger kunye nepilisi eshushu. 3 i-tbsp i-soy sauce, ijusi yelisi. 1 tbsp. l. ioli kunye ne-1 tbsp. l. amanzi abilisiwe. I-pepper e-spicy eseleyo kunye ne-ginger iya kuhlaselwa kwi-blender kunye ne-anyanisi, i-garlic, i-lime kunye ne-3 tbsp. l. i-sau sauce. Qhubekani nibetha, yongeza inyama enqabileyo. Roll 24 iibhola ezivela kwinyama yenyama kwaye uzifake kwioli eguqulwe ngaphambili, imizuzu emithathu kwicala ngalinye. Beka iibhola zezilwanyana kwisitya kwaye uthele kwi-sauce.
IiNkonzo: 3