Iingcebiso ezimbalwa kwi-pancake yokuqala yayingekho "ihlunu" Ngesizathu esithile, kungekhona bonke abantu abathanda izitya ezenziwe kwisibindi, ngakumbi abantwana. Kodwa iipencake ezifana nokuzaliswa kwesibindi kufuneka zithandeke nazo. Akusiyo nje isidlo esihlwabusayo, kodwa esinokoqobo esinokulungiselela ukusetyenziswa kwexesha elizayo kunye namaqabunga, kwaye emva koko ukutshiswa kwivenkile ye-microwaves okanye gazinga epanini. Kuba ukuzaliswa akufanelekanga kuphela isibindi, kodwa kunye neenkukhu zezinkukhu: iintliziyo, ii-ventricles. Kodwa into ebaluleke kakhulu yinto oza kulugubungela ngayo le nto, oko kukuthi, i-pancake ngokwakho. Omnye umntu ungeze ioli yefestile ngqo kwintlama kwaye ayifumanisi i-pan yocingo. Abanye basoloko basebenzisa isahluko sesinqumelo sokuthintela ama-pancake ekutshiseni. Kodwa kukho enye indlela yasendulo. Okokuqala, kungcono ukuba ungathathi ipani yamanje kunye neengubo ezingenamathela, kodwa iphoyinti yensimbi ephosiweyo enezantsi. Okwesibini, kufuneka ifakwe emlilweni oqinileyo, uthele umqolo wesityuli kwaye ubambe ubuncinane imizuzu emihlanu. Emva koko uthele ityuwa, usule ipani yokucoca kunye nelaphu ecocekileyo - kwaye ungaqala ukupheka i-pancakes. Emva kokucwangciswa okunjalo, akukho phakheji iya kuhlala phantsi.
Izithako:- Ukhula lwegrosi 200 g
- Ubisi 500 ml
- Amaqanda inkukhu 3 amaqhosha.
- I-Sugar 1 tsp.
- Ityuwa 1 tsp.
- Ioli ejongene ne-sunflower ecocekileyo i-tbsp 2. l.
- Inkukhu yesibindi 300 g
- I-anyanisi 2 iipcs.
- I-Karoti 1 pc.
- Ioli ye-sunflower ecocekileyo yelanga le-3 tbsp. l.
- Ibhotela 30 g
- Ityuwa 1 i-pinch
- I-Pepper emnyama mhlaba 0.5 tsp.
- Inyathelo 1 Ukuzaliswa sithatha ii-bulbs eziphakathi kunye ne-1 karoti enkulu. Iimifuno zinqumle iintlobo.
- Inyathelo lesi-2 Isibindi sinikwa ukuba sihlambulwe sibe sisiqhezu.
- Isinyathelo 3 Khawufudumise ipake yefry, yongeza ii-2-3puni zeoyile yemifuno kunye ne-anyanisi e-fry kunye neerothi.
- Inyathelo 4 Sithatha imifuno eyenziwe ngokufanelekileyo kwipeni yokutshiza kunye nefry kwisibindi sinye, udibanise ityuwa kunye neepilisi ukuze uzonambitha.
- Inyathelo lesi-5 Sidlula isibindi esitshisayo kunye nemifuno etyongweyo nge-grinder yenyama, ngelixa ungeze ibhotela.
- Inyathelo 6 Ukucofa ukuzaliswa.
- Inyathelo 7 Ukulungiselela amaqanda okuxuba inhlama, umgubo, ushukela kunye netyuwa.
- Isinyathelo 8 Sixolela inhlama kakuhle.
- Inyathelo 9 Xa inhlama iyafana, yongeza ubisi kwi-2-3 tablespoons, uxoke ngobumnene ukuze kungabikho izilwanyana.
- Inyathelo 10 Inhlama iyinkunkuma.
- Inyathelo 11 Bhaka iipencake kwi-pan yokucoca ngokufudumalayo, ngexesha ngalinye ukucoca nge-brush culinary kunye neoli yemifuno (malunga nama-10-13 ama-pancake atholakala).
- Isinyathelo 12 Beka isibindi sinyaka kwi-pancake.
- Inyathelo 13 Uze uphakamise ngokucophelela i-pancake ngesibindi ezalisa "imvulophu".
- Inyathelo 14 Ukugqiba i-pancake ngokuzaliswa kwesibindi kunokunceda kubanda okanye kushushu.