- igargarine okanye ibhotela - 250 igrama
- umgubo - 2 iikhopu
- i-strawberries - 4 iiglasi
- ibhanana - iziqwenga ezintathu
- ushukela - 1 iglasi
- ityuwa - Ukutya
- ukugcinwa okanye ukuhlanjululwa abamhlophe ukugcwalisa nokuhlobisa - Ukunambitha
Ikhekhe lesanti ngebhanana kunye neerberberries lilungiselelwe ukususela kumncinci wezithako. Ukulungiselela: Kwisitya, xuba umgubo, ityuwa kunye ne-1/2 indebe ishukela. Yongeza iargarine eqoshiwe kwaye ugaye ukuhambelana kweemvuthu. Gxuma inhlama, udibanise kancane kancane amanzi (kuphela iifom 4-5) kwaye uxoke ngokugqithisileyo inhlama emva kokufakela. Yahlula inhlama kwisiqingatha, yenze idiski kwisiqingatha ngasinye. Gquba inhlama ngesigxobo seplastiki kunye nefriji kwifriji yeyure eli-1. Yilungiselela i-oven. Ukukhupha amaqebelengwane angama-rectangular aphuma kwintlama ecolile. Bake amaqebelengwane ehovini imizuzu eyi-15 de idayini yegolide. Iingceke ezilungeleyo zipholile. Hlanganisa ama-strawberries, ushiye amajikijolo ambalwa ngomhlobiso. Hlanganisa ama-strawberries aqhatyiweyo kunye neepuniwe ezi-3 zeshukela epanini kwaye ubambe ubushushu obuphantsi. Sika amabhanana amabini abe ngamancinci amancinci kwaye udibanise nama-strawberries. Beka enye ikhekhe kwisitya, phezu kwayo ubeke i-strawberry-ebhanana yokugaya, kwaye emva koko umgca we-custard. Beka phezulu kwekhekhe lesibini kwaye ugcobe nge-custard. Sika ibhanana eseleyo ibe yincinci elincinci kwaye uyihobise ikhekhe. Phezulu ngama-strawberries. Yinqumle ikhekhe kwiinqununu uze usebenze.
IiNkonzo: 10