Indlela yokuhlobisa amaqanda e-Easter ngezandla zakho zinyathelo-nge-nyathelo zifundo kunye neefoto

Kukho iindlela ezininzi zokubumba amaqanda ngePasika ekhaya. Ngomsebenzi ungasebenzisa imibala yokutya eqhelekileyo, kunye ne-gouache, kunye ne-syrups, kunye nexesha elifanelekileyo leemveliso okanye iimveliso. Ukutshintshwa koqobo kweepatheni kwi-shell iyakunceda ukuhlamba i-napkins okanye ukuguqulelwa kweso sibophezelo se-silika. Indlela yokuhlobisa amaqanda ngePasika ngokufanelekileyo kwiinqanaba, unokufumana kwisicatshulwa esicetywayo kunye neeklasi zeeklasi. Imiyalelo yesinyathelo ngeyinyathelo iya kukunceda ukuba ulungele iholide kunye nabantwana kwaye wenze iintsana zivuyiswe ngamaqanda angamaqhekeza e-Easter.

Indlela yokuhlobisa amaqanda e-Easter ekhaya kunye nezandla zawo usebenzisa izibophelelo?

Ukusebenzisa ukubala amaqanda kunye nokufumana kwiipatheni zabo akunakwenzeka kuphela kwiidayi eziqhelekileyo, kodwa kunye nezibopho zesilika. Indlela yokuhobisa amaqanda e-Easter ngezandla zakho ekhaya ngezinto ezinjalo ezingavamile, ungafunda kwiklasi elandelayo. Imiyalelo echanekileyo iya kunceda ukujongana lula nomsebenzi. Kodwa simele sikhumbule indlela yokuhlobisa amaqanda ngePasika ngezandla zethu, kwaye zilungiswa njani kwitafile.

Izinto zokubumba amaqanda ngePasika kunye nezandla zabo ekhaya

• i-neckties eyenziwe nge-100% silk;
• maqanda;
• umxhaka omhlophe;
• ii-elastic bands;
• iviniga.

Isigaba-nyi-klasi yeklasi ekuhlobiseni amaqanda e-Easter kunye neminyango ekhaya

1. Khetha izibopho eziluhlaza.

2. Ukubanjwa ngenyameko kwi-seam.

3. Susa intsimbi yangaphakathi (ingasetyenziswa kamva).

4. Uveze ngenyameko intambo yomtya.

5. Beka iiqanda eziluhlaza kwiingubo ezilungiselelwe, zibophe emacaleni.

6. Gquba amaqanda olungiselelwe ngengubo emhlophe, lungisa amacangca.

7. Faka amaqanda emanzini, yongeza iviniga (i-3-4 tablespoons yanele). Ubilise imizuzu engama-20 ukuya kobushushu obuphantsi.

8. Emva kokupheka, pholisa amaqanda, uze ususe umphunga.

Indlela yokuhlobisa amaqanda ngezandla zakho ngezambatho ezikhanyayo zePaster - decoupage ngeklasi yeklasi yevidiyo

Amaqanda e-Easter anqwenelekayo kwaye ahlotshisiwe angaba neeflebhu zetafile ezimibalabala. Unokuguqulela imifanekiso nabantwana. Kuphela kufuneka uxelele umntwana ukuba ahlobise amaqanda ngePasika ngezandla zawo kwindlela yokucoca. Sebenza kangcono ngamacandelo ephepha ngalinye: oku kuya kunceda ukudlulisela iipatheni ezikhangayo kunye nemidwebo. Indlela yokuhlobisa ngokufanelekileyo amaqanda e-Easter ngezandla zakho kwi-napkins, kwaye unokuphepha njani ukufuduka kwemifanekiso kufumaneka kule miyalelo yevidiyo elandelayo.

Inkcazo yeklasi yeevidiyo ngokuchaneka kwamaqanda e-Easter ngamaphiniki

Ukudluliswa okulula kwemidwebo ecacileyo kumaqanda e-Easter kufuneka kwenziwe ngosuku ngaphambi kweeholide. Emva koko iimveliso ziya kugcinwa kakuhle kwaye zingasetyenziselwa ixesha elide ukuhlobisa kwetafile. Indlela yokuhlobisa amaqanda e-Easter ngezandla zawo uza kuxela le vidiyo elandelayo:

Indlela yokuhlobisa amaqanda kunye nabantwana ngePasika ngezandla zabo zezandla

Ukudweba okulula kunye nokukhawuleza kwamaqanda kungenziwa kuphela ngeedayi, kodwa kunye ne-syrups ezimnandi. Nangona kunjalo, emva kokucubungula loo ndawo i-shell ibinokuthi ibe yinyani. Malunga nendlela yokuhlobisa amaqanda ngePasika ngezandla zabo kunye nabantwana kwaye wenze "iholide" echazwe kwinqanaba elilandelayo leklasi. Kodwa kufuneka ukhethe ngokucophelela izinto zokwenza umsebenzi. Sebenzisa ukulungiswa kwesiraphu ethengiweyo kangcono kunye nemibala yokutya. Zikulungele ukusebenzisa, kwaye ukuqonda indlela yokuhlobisa amaqanda e-Easter ezithombeni kunye nabo, nokuba yinkwenkwe engu-3-4 ubudala.

Izinto zokwenza umhlobiso wokuqala wamaqanda kwiholide yePasika kunye nabantwana

• uthenge i syrups yemibala eyahlukileyo;
• amaqanda abilisiwe ngegobolondo emhlophe;
• iplate;
• grile encinci.

Isinyathelo-nge-nyathelo isithombe-master class in the original decoration of eggs for Easter nabantwana

1. Bilisa amaqanda uze ulinde ukuba zipholile ngokupheleleyo.

2. I-Grate ifake iplate, ubeke amaqanda phezulu. Emva koko, uthele amaqanda ngesiraphu.

3. Ukuguqula amaqanda ngolunye uhlangothi kwaye uphinde uphinde wenze inkqubo ngesiraphu yomnye umbala. Lindela amaqanda ukuba uyomise kwaye uwadlulisele kwibhaksi, iplati okanye esinye isitya.

Indlela yokuhlobisa amaqanda ngamadayimla ngokufundisa i-Easter yabantwana

Abantwana abancinane bathanda ukupenda amaqanda ngaphambi kwePasika. Umsebenzi onjalo ubavumela ukuba basebenze ngeedayi baze bachithe ixesha lokuzonwabisa. Funda ngemithetho yokukhuselwa okukhuselekileyo kwipokethi ye-shell kunye nendlela yokuhlobisa amaqanda e-Easter kwisithombe esingasentla yiklasi yokufundisa yabazali kunye nabantwana abaselula.

Izinto zokwenza umhlobiso omhle wamaqanda kwiholide yePasika kunye nabantwana

• amaqanda abilisiwe;
• imibala yokutya;
• iipilisi zamaphepha;
• iviniga, amanzi;
• i-atomizer;
• ifilimu.

Umyalelo wenyathelo-nge-nyathelo lokubumba iiqanda ngePasika kunye nabantwana

1. Khetha imibala yokutya yembala oyithandayo.

2. Kwi-tray, bhala iipilisi zamaphepha uze uqale ukuyisebenzisa kwiidayi ngamaconsi.

3. Hlanganisa imibala yemibala eyahlukileyo kwiphilisi yephepha.

4. Phala amanzi kwi-atomizer kunye nee-2 teaspoon zeviniga. Gcoba umxube wamanzi kumatyulo ephepha.

5. Beka amaqanda abilisiwe kwiipilisi zemiqulu ezilungiselelwe.

6. Hlanganisa amaqanda kwiphepha uze uwagqwezele phezulu ngefilimu. Hamba ngeeyure ezingama-4. Emva kokugqitywa kwaye uhlanza ngaphantsi kwamanzi asebenzayo (sukuma idayi engaphezulu).

Yintoni engavamile ukuhlobisa amaqanda e-Easter ekhaya - iingcamango nemizekelo, ifowuni yeklasi

Ukukhetha okokuhlobisa amaqanda e-Easter, abazali abaninzi bajonga njengezinto eziphambili ezikuphela kwemibala yokutya. Kodwa ukuba ufihla igobolondo kunye ne-gouache eqhelekileyo kwaye ngexesha elincinci usebenzisa i-krashenki ekudleni (ngokoqobo ngomhla o-1), akukho nto eyoyikwenzekayo. I-Gouache idla ngokukhawuleza, ngoko ayinaso ixesha lokungcola ngegobolondo kwiprotheni.

Iingcamango zokulungiswa okungaqhelekanga kwamaqanda ngePasika ekhaya

Kuya kuba yintsusa ekuncediseni umbala oqhelekileyo wamaqanda e-Easter kunye namadayi okanye i-anyan husks, ukulungiswa okufanelekileyo kweekristathi ezizayo kuya kunceda. Ngokomzekelo, ungazibamba ngamanzi, amaqabunga, iintyatyambo, iintsiba. Emva koko uzilungiselele ngeyilinen ye-nylon (ungayinqumla kwi-pantyhose endala) kwaye uyifake epanini kunye ne-onion peel okanye idayi. Emva kokupheka kunye nokupholisa amaqanda, unokususa "i-wrapper". Kwikhebhile iya kuhlala ipholile. Unokuphinda ubeke enye imibala kunye nezinye izinto. Ngokomzekelo, ukwenza iiqanda ezimhlophe ziphuzi ziza kusiza i-turmeric, i-lilac - beet, i-green-spinach, i-purple currant, i-burgundy - currant ebomvu. Ukubanika umthunzi obomnyama kuza kunceda ukupheka kumxube wamanzi newayini ebomvu, kodwa ukongeza kwe-paprika kuya kunika igobolondo i-orange okanye yombala obomvu.

Izinto zokwenza umhlobiso ongaqhelekanga wamaqanda ngePasika ekhaya

• gouache;
• amaqanda abilisiwe;
• ibhulashi elincinci.

Iklasi yezinyathelo eziqhelekileyo kwi-decoration engaqhelekanga yamaqanda e-Easter ekhaya

1. Kwi-ipiliti okanye kwisibhambathiso, galela upende ngamaconsi ukuze ukhululeke ukusebenzisa.

2. Ngeentsimbi ezincinane zihombise igobolondo (njengokungcoliswa kwekhekhe lePasika).

3. Yenza i-krashenki ekulungele ukulungelelanisa etafileni kwaye isasaze ifafaze ecaleni kwayo. Abantwana abanokutya okunjalo baya kubhena.

Phakathi kwemiyalelo ecetywayo yefoto kunye neenkcazo kunye neeklasi zeeklasi, unokufumana iintlobo ezahlukeneyo zokukhethwa kwamaqanda e-Easter. Ukusebenzisa i-gouache, "bayakuguqula" phantsi kweentaka. Kodwa ukuchaneka kokusetyenziswa kwemibala yokutya kuya kunceda ukushiya phezu komphezulu weqabunga eliqaqambileyo. Shintsha imodeli epholile kwizigaba kwaye uncedise ukusetyenziswa kwezibopho zesilika. Funda indlela yokuhlobisa amaqanda e-Easter ngamagqabi e-decoupage usebenzisa i-napkins yeesetekisi eziqhelekileyo, nayo inokuba yinye yeeklasi zeenkosi ezikhankanyiweyo. Amanyathelo amanyathela ngamanyathelo aya kunceda ukwenza loo msebenzi nabantwana. Kuhlala kuphela ukukhetha ukhetho oluhle lokwenza i-krishaks, uthathe izinto ezifunekayo uze uqale umsebenzi othakazelisayo.