- Isitshalo seqanda - 1 kilogram
- I-Cheese - 300 Grams
- Utamatisi - iziqwenga 3-4
- Ioli yomnqumo - 3-4 st. iipuni
- Basalik - 1 piece
- Ityuwa, ipepper - 1 Ukunambitha
Ama-eggplants kufuneka anqunywe kwiisondo kwaye ashiye kwisitya kunye namanzi anosawoti imizuzu engama-30. Ngeli xesha, nqunqa iitamatyiti ngamacenge uze uxoke ushizi. Ngendlela, utamatisi ungcono ukhethe ubukhulu obukhulu. Ama-eggplants aphethwe kufuneka afakwe kwioli yeoli. Bafake emacaleni amabini kude kube mnandi wegolide. Emva koko, faka ama-arubini kwiphepha lokubhaka. Emva koko kufuneka ubeke izitya zokutsalwa kwe-eggplant yokutya-okokuqala ungqimba lwesibini esisikiweyo, emva koko utamatisi uphinde uphinde ubeke ungqimba weshizi. Emva koko, kwi-oven esandulele ukuya kuma-degrees angama-200, faka i-appetizer bake nge-15 imizuzu.
IiNkonzo: 8-10