Isobho seMilo

Inkukhu inyama ihlanjwe, yinqumle. Fold epanini, yongeza amanzi. Ukupheka umhluzi Izithako:

• Inkukhu inyama - i-Grams ayi-500
• Millet - 120 iigremu
• Iipatates - iziqhekeza ezintathu
• I-Butter - 50 grams
• I-fat cream ye-cream-2 items. iipuni
• Ityuwa - - Ukutya
• Pepper - - Ukunambitha

Imiyalelo

Inkukhu inyama ihlanjwe, yinqumle. Fold epanini, yongeza amanzi. Bilisa umhluzi imizuzu engama-30. I-Millet ithulule kwi-colander, ihlambuluke kakhulu ngamanzi atshisayo kaninzi. Geza iizambatho, i-peel, uthinte umkhulu uze ungeze umhluzi obilisiwe. Emva koko faka i-millet ehlanjwe. Susa amazambane aphekiweyo ukusuka kumhluzi uze utshise uze udibanise. Yongeza ibhotela kunye ne-ukhilimu omuncu. Beka iifatata ezifihliweyo emva kwesobho. Yongeza ityuwa, pepper. Ubilise enye imizuzu eyi-10 ngokushisa okuphantsi. Bon appetit!

Izinkonzo: 5