- I-Gooseberries - i-Gram 700
- Izixhobo ze-Kiwi - 3
- I-Sugar - 500 Grams
- Isongezelelo nge-pectin - 1 Piece ("Zhelfix", "Quittin" okanye "Confiturki")
Lungiselela zonke izithako ezifunekayo. I-Gooseberries ihlanjwe, ihlambuluke kwi-pedicels. I-Gooseberries kunye ne-kiwis bavunyelwe ukuba badlule kwi-grinder yenyama. Kwiimeko ezinzima, gaya i-blender. Yongeza ushukela kwiswekile kwaye udibanise. Yongeza umxube epanini nge-gooseberry ne-kiwi izithelo. Yizisa kwimathumba, uvuselele yonke into. Ubilise ixesha elincinci ushukela kunye ne-additive melt. Emva kokupheliswa konke kwaye i-jelly iyancipha kunokwenzeka ukuba uthele kwiimbiza.
IiNkonzo: 7-8