- I-Celery - 50 Grams
- Iklabishi yaseTshayina - i-Grams ayi-50
- Iitamatisi ze Cherry - 100 Grams
- I-Salmon encinci i-saluted-100 Grams
- Ii-Champignon - 100 iigremu
- Iikhukhamba - 100 igrama
- I-Lemon - 1/2 Amacandelo
- Ioli eoliva - - Ukutya
- Ityuwa - - Ukutya
Iimpawu zincinci zincinci zibe zincinci kwaye zibhaka ehovini imizuzu emi-5 ukuya kuma-200. Kubalulekile ukuba ama-mushroom atyebe. Iikotyi zigalelwe emacaleni amancinci. Ukuba ikhukhamba iselula, awukwazi ukususa isikhumba. Sinqumle i-salmon kuma-cubes amancinci. Hlanganisa i-salum, amakhowe kunye namakhukhamba. Thina siqhekeza ngokukhawuleza isilimo esidliwayo esinamagatsha anamanzi kunye neklabishi, yifake kwisaladi. Sifaka i-cherry cherry esiqingatha. Ukucofa ngeoli yeoli kunye nejusi lemon. Ekhuthazayo. Ukutya kukhonzwa!
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