Kuyinkosikazi yenqaku: icebiso eluncedo

Kwinqaku elithi "Kumncedisi kwi-note yeluleko oluncedo" siya kukunika iingcebiso malunga nendlela yokuphatha kakuhle indlu. Ngelishwa, kunye nekhemikhali yefestile yokucoca iindawo zokuhlala, azikwazi ukuhlangabezana neengxaki zekhaya, okanye zivele zingekho. Siza kukuxelela indlela yokufezekisa iziphumo ezintle: indlela yokulahla isilinganisi kunye nokugqwala, indlela yokususa ibala, indlela yokususa umsi womnwaba kunye nokunyamekelwa kwezigubungelo eziphantsi.

Ekhitshini
• Ukuze ungagqithisi ityhufu yeoli, kufuneka uyisule ngomxube wobisi kunye neviniga ngezikhathi ezithile.
• Ngamanye amaxesha kwisitya seoli yokuhlamba iqokelela ukucima, uthele amanzi abilayo kwisitya.
• Ngokuncedisa i-acetic essence kunye ne-baking soda, i-scum ingasuswa. Ukwenza oku, uthele amanzi atshisayo kwi-kettle uze uyizise emathunjini, uze ungeze ii-2 okanye 2.5 zepunipoons ukuya kwelinye ilitha lamanzi. Qhubeka ubilisa i-20 okanye imizuzu engama-25, uze udibanise amanzi uze ugcwalise i-kettle ngamanzi, yongeza iviniga ye-essence kwisilinganiso se-½ indebe ukuya kwi-4 ilitha amanzi. Okuqulethwe kwi-kettle kusebilisa imizuzu engama-20. Emva koko, uluhlu lwesilinganiselo lunokususwa kwiindonga zetheta, umzekelo, ngentonga yomthi. Ukuvuselela i-teapot ngamanzi.
• Isilinganiselo singasuswa ngenye indlela ngokuthulula isisombululo esicinci se-hydrochloric acid (i-concentration% ye-4%) kwiitya, ukufudumala ukuya kuma-degrees angama-60 okanye ama-80 kwaye ubambe i-20 okanye imizuzu engama-30 ngaphambi kokuba ukhululiwe.
• Ukucoca ibhokhwe yekhofi kwi-scum, iya kubilisa amanzi ngeqhekeza lemon.

Iglasi
• Iifestile zeefestile ziya kukhwankqisa xa sifaka isitatshi esincane kumanzi ukuhlamba iifestile.
• Ukuze kungabikho ukukhupha iifestile, kwaye ebusika abafaki, siza kubagubha nge-glycerin.
• Iiglasi ezigubungele i-glafu ziya kususwa ngekhambi elichanekileyo setyuwa yetyuwa, kwaye emva kokuba iqhwa limile, liwomile.
• Esikrinini, esiza kuhlamba i-anyanisi eluhlaza, ayiyi kuhlala phantsi izimpukane.
• Ngezantsi kweembombo zeentyantyambo sifaka i-kopeck yesihlanu, ke kwiindonga ze-vases aziyi kubakho uluhlu oluhlaza.
• Ukugaya iiglasi kungabonakali, baya kuhlamba ngamanzi atshisayo, siza kufaka iviniga encinane.
• Xa iiglasi zingasondelanga kakhulu, siya kuzihlamba ngesisombululo sesitashi, ngenxa yoko, faka isipuni sesitashi kwi-1 litre yamanzi abandayo.
• Isixhobo esinokuthenjwa sokucoca i-glass - i-tooth powder kunye ne-chalk. Thatha i-2 okanye i-3 tablespoons ye-chalk kwi-1 ingilazi yamanzi, udibanise kakuhle kwaye kwesi sixazululo sitshisa isilwanyana. Ifowuni usula kumacala amabini, xa ludaka, lususe ngephepha okanye ilinen epholileyo, kuze kube yilapho isitshalo siphela ngokupheleleyo.
• Ukuze kungabi ngumoya iiglasi iziglasi, siya kubagcoba ngomxube weengxenye ezi-7 zesepha, u-3 glycerin, amaconsi ambalwa e-turpentine, ngoko siya kucoca i-flannel ecocekileyo.
• Izitya ze-crystal ziya kuhlambuluka emva kokuhlamba ngeengubo zoboya ezixutywe nge-starch etyumkileyo, kuya kuba ngcono.
• Iiglasi - iifestile, i-decanters, enentamo emncinci, siya kuhlamba ngamanzi afudumele, apho songeza khona igobolondo edibeneyo yeeqanda eziqhekezayo, okanye iinkcazo nge-newsprint. Izitya ziphazamiseka.
• Iiglasi zikhanya bhetele, ukuba emva kokuhlamba, hlambulula ngamanzi, apho songeza ityuwa okanye iviniga, uze ususe ngamanzi ahlambulukileyo.

Ukucoca inkonzo
• Umtsalane uhlala ixesha elide xa uncitshiswa emanzini ashushu atyukileyo.
Izilwanyana kunye neentambo ezigqithisayo zikhokelela kwi-hydrogen peroxide, apho songeza i-10% yammonia. I-enamel kunye nezobumba zithatha isisombululo se-5% se-oxalic acid. Emva koko sihlamba loo nto nge-ammonia kwaye emva kwamanzi. Musa ukuyihlamba ngezinto ze-eamel kunye ne-faience.
• Siya kufuthula iphepha lodonga ngophuli lokucoca okanye i-broom, uze usule ngengubo eyomileyo eboyiweyo i-oatmeal.
• Hlanza amanqwanqwa kwiphepha lodonga nge-rag ecocekileyo kwaye uhlambulule isonka. Ngamanye amaxesha amanqatha angasuswa kunye ne-eraser yesiqhelo. I-grease stains isusa magnesia powder okanye i-petroli.
• Iinkonzo zenziwe ngobhedu kunye namazambane ahlaza.
Khanyisa i-frame baguette, xa sihlamba i-bulb yayo, uze uphuphe indwangu yelinen.
• I-eamel ye-bath ewonakalisiweyo, xa siwugubungela le ndawo nge-epoxy glue size siyifefe nge-porcelain ephosiweyo, sinokuyibuyisela.
• Susa i-enamel yokupaka i-enamel ensimbi kunye ne-BF-2 okanye i-whitewash dry. Umhlaba owonakalisiweyo uhlambulukileyo nge-sandpaper, ngoko nge-petroli kwaye yomile. Sibeka umgca ongciniweyo weglue kule ndawo, engeza omhlophe obomileyo kwaye usebenzise ibrashi ukuze ulinganise lo mboniso phezu kwayo yonke indawo. Ubuninzi obangelwayo busetyenziselwa iindidi eziliqela kwixesha eli-1 okanye 1.5 iiyure. Bonke baya kugcina bekhuni kwiqondo lokushisa kwama-18 degrees kwiintsuku ezine.
• Ipeyinti ecwecwe kwiingcango, iifestile, iifowuni kufuneka ziphotshwe ukuze zikhanyise, kuba oku sithatha iipunipoyi ezi-2 zeviniga nganye ngeteksi ye-sawdust.
• Ukuba umhlaba upende ngepeyinti yeoli, asiyi kuhlamba ngamanzi kunye nesoda kunye nesepha. Ipeyinti ekhutshwa ngokukhawuleza iyancipha. Kungcono ukuhlamba amanzi nge-ammonia, sithatha isipuni se-1 se-ammonia nganye ilitha yamanzi, kwaye siya kusebenzisa isisombululo se-bleach, iglasi yamanzi, ukuthatha i-½ izipuni ze-bleach, ngoko siza kuhlamba ngamanzi size some.
• Ngaphambi kokuba udwebe iifom, siya kusebenzisa ingilazi kunye neviniga, kunye nepeyinti ayiyi kubambelela kuyo.
• Kwihostlu esanda kulungiswa okanye kwindawo entsha, asixhomekanga ifenitshala ngokubhekiselele eludongeni, iindonga aziyi kumanzi.

Amanzi
• Ukuba kukho amanzi ixesha elide kwi-linoleum, liyiphanga. I-Linoleum ayikwazi ukuhlamba ngamanzi atshisayo, kwaye ke le ngxibo iyaba yinyani kwaye ithambile.
• I-Linoleum ayikwazi ukunyamezela i-ammonia, ayithandi i-soda, ithandwa ngamanzi afudumele ngokudibanisa isepha
• Ukubilisa ngeoli nge-linseed kabini ngonyaka. Siyisebenzisayo ngendwangu encomekileyo yoboya kwaye siyishiye imini, ngosuku olulandelayo siyibhinqa i-linoleum ukukhanya. Kanye emva kweenyanga ezi-3 sihlamba ioli e-linseed kwaye siyisula kakuhle nge-rag.
• Iiplanga zokhuni zihlambulukile ngokucwangciswa kwe-1 inxalenye entsha ye-lime kunye neengxenye ezintathu zesanti somlambo. Sigubungela phantsi kwaye siwahlambe ngamanzi afudumeleyo.
• Iiplangale, ingaba zihluthwe nge-varnish okanye kungekho, sula ngendwangu emanqatha egalelwe ngamanzi abandayo, ungeze ipofu ye-glycerin 1 kwiglasi yamanzi.
• Musa ukuhlamba iplangale ngamanzi ashushu.
• Inkom ephuma kwikhephethi, susa ngebhayisiki edibeneyo ngobisi obushushu, kunye ne-linoleum isuswe i-sandpaper okanye ipumice. Izitya ezicocekileyo kwi-linoleum zigcoba ngeoli edibeneyo kunye nepolisi.
• Inkcazo yeenkom kwi-parquet iya kuxuba i-lemon, ize ihlambe ngamanzi ashushu ashushu, kwaye ngoko ngamanzi acocekileyo. Ukuze ususe imichilo phantsi, hlambulula i-gap ngetambo elincinci, uze usebenzise isamba ukuze uyitywine nge-bark okanye i-oak sawdust kunye ne-glue-joiner.

Uthiya
• Kwiikhabhinethi, iphunga elimnandi liya kutshabalala xa sifaka ikhofi yomhlaba ephepheni.
• Kwibhokisi lezonkwa, sisusa iphunga elithile xa siyibhinqa ngendwangu encinci kwiviniga, kwaye ke siya kukhangela.
• Kwibhokisi yensimbi, susa iphunga elimnandi xa sitshisa imibala emibini kuyo.
• Susa iphunga elivela kwideskiti okanye kwi-buffet ngokubeka amalahle okanye ucezu lwee-anyanisi kwi-saucer kwi-saucer.
• Kulo friji kwakungekho miphunga elimnandi lam phakathi kwimizuzu engama-2 kwinyanga ngamanzi afudumeleyo, ukuba songeza esinye isipuni se-baking soda ukuya ku-litre lamanzi, ngoko siza kuhlamba kwaye siphumelele isiqingatha seyure.
Ngoku siyazi ukuba yiziphi iingcebiso, umsikazi onokuzibona iingcebiso eziwusizo. Zisebenzise ezi zinto zilula kwaye zisebenzise, ​​kwaye ngexesha elifanayo, iziphulo ezinjalo, ungafunda indlela yokujonga ikhaya lakho.