Pesto di Presemolo

Gaya ngokupheleleyo kwinkqubo yokutya: ioli yeoli, i-capers, i-oregano, iwayini elimhlophe Izithako:

• ioli yomnquma - 1 iglasi
• amagqabi ka-parsley - 1 indebe
• Iifomers zomile - 2/3 Iikompo
• i-oregano - 1 st. i-spoonful
• Iwayini elimhlophe lewayini - 1 Ubugcisa. i-spoonful
• i-red chili - 1/2 amathispuni (echotshiwe)
• ifilimu ye-anchovy kwioli-i-2 pieces (i-oil drain)
• igalikhi - amazinyo ama-2
• ityuwa kunye nepepper - - Ukunambitha

Imiyalelo

Gaya ngokupheleleyo kwinkqubo yokutya: ioli yeoli, i-capers, i-oregano, iwayini elivini elimhlophe, i-pepper, i-anchovy fillets kunye negalikhi. I-sauce ifanele ibe yimpumelelo. Ixesha kunye neetyuwa kunye nepepper ukula.

IiNkonzo: 3-4