- isonka esivela kwi-grains epheleleyo - i-180 Grams (i-croutons)
- ibhotela - i-2 izinto. iipuni (malunga neentambo)
- ioli yeoliva - 3 izinto. iipuni (malunga neentambo)
- ingqolowa yesardadi - 2 Ubugcisa. iipuni (malunga neentambo)
- ulwandle lutyuwa - Ukunambitha (i-croutons)
- ioli yeoliva - 2 izinto. iipuni
- i-shallots-1 piece
- ityuwa - i-pinch 1
- i-bulb ephakathi-1
- iifatata ezinkulu - 1 iqhekeza
- igalikhi - amazinyo ama-2
- inkukhu okanye imifuno ye-Grams ayi-900
- intloko enkulu yeklabishi ye-broccoli - i-1 piece
- Cheddar ushizi - 3/4 Iikompo
- isardadi - isilipu 2
1. Phula isonka zibe yizicucu ukuze ufumane iikomityi ezi-3. Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Kwisitya esikhulu, yongeza ibhotela, ioli yeoli kunye nesardadi. Hlanganisa ngokulinganayo, uze ungeze iziqwenga zesonka. 2. Gxila kude kube sonke isinkwa senziwe ngeoli. Beka kwi-tray yokubhaka, ufafaze ityuwa yelwandle kwaye ubhaka uze unqabile isonka. Oku kuya kuthatha imizuzu eyi-10-15. I-Stir ihluma amaxesha amaninzi ngexesha lokubhaka. 3. Gweba i-anyanisi, igalikhi kunye neklabishi ye-broccoli. Gweba amazambane uze uthathe iibhubhu ezincinane. 4. Kwipuphu enkulu yongeza iipunipoon 2 zeoli yeoli kunye ne-fry kuyo u-anyanisi kunye ne-shallots nge-pinch yetyuwa de i-anyanisi ibonakala ngokucacileyo. Yongeza iifatata, i-cover kunye ne-Fry imizuzu engama-4. 5. Hlanganisa igalikhi kunye nomhluzi epanini, misela kubilisa. Emva kwemizuzu emi-5 amazambane kufuneka athambeke. 6. Hlanganisa i-broccoli kwaye upheke imizuzu engama-4 ukuya kwithenda. 7. Susa isobho emlilweni kwaye, usebenzisa i-blender engxowanisiweyo, xubana nokuhambelana kwe-puree. Yongeza isiqingatha seCeddar ushizi kunye nesardadi. Hlanganisa kwakhona nge-blender uze ungeze isiqingatha sesibini seeshizi. 8. Gxobhoza isobho kumacwecwe, ubeke phezu kweentambo kunye nokukhonza.
IiNkonzo: 4