- Iipatates - iziqhekeza ezintathu
- Amakhowa amasha - i-Grams ayi-100
- Amaqanda - iziqwenga ezimbini
- Uhlaza - 2-3 Ubugcisa. iipuni
- Amanzi - 150 Milliliters
- I-oyile yemifuno - Ukunambitha (ukucoca)
- Ityuwa - Ukunambitha
1. Amashroom kufuneka ahlambuluke, ahlambuluke aze aphekwe. Emva koko, uzipholise kwaye uzinqande zibe ziincinane. Ukuba ungekho ama-mushroom amasha, thatha i-pickled. I-taste of pancakes kule nto ayiyi kuhlupheka. 2. Gweba amazambane uze uwagubungele kwi-grater. Yongeza amaqanda kuwo kwaye udibanise kakuhle. Amaqanda afanelekileyo axutywe nomxube phambi kokuxuba. 3. Ngoku kongeza ama-mushroom aqoshiwe kwaye udibanise. 4. Hlanganisa umgubo, ityuwa, amanzi kwintlama yethu kwaye udibanise kakuhle. Ubunzima buya kuba buyile, njengesithombeni. 5. Thelela ioli elula kwi-pan yokutshisa kwaye ufudumale kakuhle. Beka i-ladle ye-mbatata unamathele epanini, kwaye uyibeke nge-spoon. Ubuninzi bovavanyo luya kwenza ukuba kwenzeke. 6. Frycakes the pancakes kumacala omabini ukuya kwi-crust. Susa i-pancake kwi-plate kunye neoli nge bhotela. Emva koko ama-pancake aya kuhlala ethambile. Iipancake zincinci.
IiNkonzo: 3-4