- Inkukhu yenkukhu - iikomityi ezi-5
- ioli yeoliva - 3 izinto. iipuni
- I-Butter - 3 Art. iipuni
- I-onion ephuzi - ii-1/2
- izaqathe - iziqwenga ezi-3
- ukholifulawa - 1/2 indebe
- broccoli - 1/2 indebe
- i-squash ephuzi - icandelo eli-1
- ityuwa - - Ukutya
- fennel entsha - - ukunambitha
- irayisi i-arborio - 1 / 2-1 iikhopu
- iwayini elimhlophe elimhlophe - 1 / 2-1 iikhopu
- i-anyanisi eluhlaza - iziqhekeza ezine
- iiferesi eziqholiweyo - 1/2 indebe
- ibisi yebhokhwe - 120 amagremu
- Iparmesan ushizi - 1/2 indebe
Gweba i-anyanisi, i-squash ne-anyanisi entwasahlobo. Sika ii-kroti zibe ngamacube. Thela umhluzi wenkukhu epanini elincinci. Yizisa kwi thumba. Kwi-pan enkulu yokutshisa ukushisa kwe-2 tbsp. iipuni zeoli yeoli kunye neepuniji ze-2 zebhotela. Yongeza anyanisi etyotywe. Gcoba kwaye uchele i-1-2 imizuzu. Yongeza ikholifulawa kunye nefry 1 iminithi. Hlanganisa i-broccoli kunye nefry kwimizuzwana engama-30. Yongeza i-sikasi kunye nefry kwimizuzwana engama-30. Ukucoca ityuwa uze udibanise. Faka umxube kwiplani uze ubeke eceleni. Yongeza 1 tbsp. iipuni zeoli yeoli kunye nepunipoyi ye-bhotela kwi-pan efanayo. Ukufudumala phakathi kobushushu obuphakathi. Yongeza irayisi kwaye ugxobhoze, gaza 1 ngomzuzu. Yongeza isiqingatha sewayini kunye ne-1 1/2 yeetaspuni zetyuwa. Gcoba kunye nefry kuze kufike umbane. Kwimizuzu engama-30 ukuya kwi-45 ezayo yongeza 1 indebe yokubilisa umhluzi, uvuselele. Pheka uze ufike umhluzi. Yongeza isiqingatha esisele sewayini uze upheke uze uphuphuke. Yongeza i-anyanisi eluhlaza kunye neeperesi, xuba. ITyuwa ukunambitha. Yongeza enye enye yokukhonza umhluzi xa kuyimfuneko. Yongeza ityuwa xa kuyimfuneko. Xa irayisi sele ilungile, susa ekushiseni. Yongeza ibhosi yeebhokhwe, iParmesan kunye nemifuno, gubungela. Ukuhlobisa izihluma zeerill kunye nokukhonza.
IiNkonzo: 8