Ukugqithiswa kwebhotile ye-champagne yoNyaka omtsha, indlela yokwenza i-decoupage enhle

Unyaka omtsha ngokuqinisekileyo ulindeleke kakhulu, iholide ekhethekileyo yonyaka. Umncedisi ngamnye uzama ukwenza lo mbhiyozo ucoceke, ukhanyise kwaye awukhumbule. Kule khosi kukhona utshintsho olwangaphakathi lwangaphakathi, zokupheka zonyaka omtsha, zonke iintlobo zemihlobiso yeKrisimesi, izinto ezifuziselayo kwaye, ngokuqinisekileyo, i-decoupage. Ukugqitywa kweebhotile ze-champagne zoNyaka omtsha kuya kunceda ukuhlobisa itafile kwaye kuqiniseke kakhulu ukukhanya kweNyaka entsha kwindlu yakho. Kwakhona ibhotile ehlosiweyo ye-champagne efanelekileyo iya kuba isipho esihle kakhulu kumntu othandekayo okanye ngabahlobo.

Yintoni omele uyayizi malunga ne-decoupage?

I-Decoupage yindlela yokuhlobisa, ukuhlobisa into. Izinto eziphathekayo zokuhlobisa zingaba ziintlobo zezinto: ubuhlalu, iphepha, intsimbi, izixhobo zemvelo, intambo, njl njl. I-Decoupage inokuqhutywa kunye nenani elikhulu lezinto, ezithandwa kakhulu yiyiphi ibhotile. Igalagi ibhetele kakhulu kwi-super-glue okanye isakhiwo esikhethekileyo seglue glue. Unamathela kwindawo yokukhusela, usebenza ngeebhotile kwaye uvame ukuvuselela igumbi, ukuba ufuna ukupenda ukulungiswa.

Ukugqitywa kwebhotile ye-champagne - kwiklasi yeklasi kunye nesithombe

Ingqalelo yakho inikwe umyalelo wesinyathelo-nge-nyathelo sokubhenca ibhotile ye-champagne kwisitayela seeholide leNtsha.

Ukucima i-decoupage oyifunayo:

  1. Okokuqala, kuyimfuneko ukusika iinqanawa eziqhelekileyo zamaphepha e-orange, apho ungayifaka iifomese ukuya kwisiqingatha. Kwisikwere sephepha esinqunyiwe ufake i candy uze uyifake njengoko kuboniswe kwisithombeni. Ekuqaleni kuyimfuneko ukubeka i-glue encane kwi-foil, ukwenzela ukuba iphepha alibuyisele kwindawo yalo yangaphambili.
  2. Cima amaqabunga ephepha eliluhlaza. Ubume babo bufanele kufane ne pensile ebanzi. Ukugqitywa kwebhanti yeqabunga ngesiqingatha kunye nokungathandabuzeki kangako ukudala umphumo wezityalo zemvelo.
  3. Iisiphunga ezifakwe ephepheni kufuneka zifakwe kwibhotile. Qala ngezantsi, ngokugqithiseleyo ufihla yonke indawo ebhotile kunye neesekese. Iidandi kufuneka zihlale ziqinile kwaye zingenazo izithuba. Izinto zokuzihombisa, njengommiselo, ziqhotyoshelweyo ngoncedo lwe-super-glue okanye iPVA.
  4. Isinyathelo esilandelayo yi-gluing of leaves. Ngaphantsi entanyeni ngomnye, gcoba ishidi ngalinye ngesigaba esibukhali ukuya phezulu. Isithintelo esiphumela siphumo sendlela yokuhlobisa i-rewind.
  5. Jabulela ibhotile ekhangayo, unikele kubahlobo, bathengise kwiivenkile.

Iibhotile ze-Decoupage - yindlela enhle yokudibanisa umoya oqhelekileyo weeholide kunye nokwenza idizayini entsha. I-champagne ehlotshisiwe isipho esihle kakhulu soNyaka omtsha. Nangemva kokutshatyalaliswa kokubhaliweyo, ibhotile iya kuma kwindawo yokuhlonipha kwaye nceda ujonge iliso iminyaka emininzi.