I-saladi ye-Cheese Ndifuna ukwabelana nge-salad recipe, apho, nangona kunqongophala kwenyama kuyo kunomsoco, kunonwabo, ngokukhawuleza kwaye kuthandwa ngabantu. Ihambelana ngokugqibeleleyo kwisidlo esingasidlangalaleni, kunye nemenyu yokuzonwabisa. Kufana naluphi na isaladi, equka isinkwa sengqolowa, kungcono ukuyizalisa ngqo phambi kokukhonza. Ukongeza, le saladi ingatshintsha ingcamango yayo kuxhomekeke kukuphi uhlobo lweshizi owuthandayo.
Izithako:- Gouda ushizi 200g
- Ukhukhamba we-Pickled 4 ii-pcs.
- Amaqanda enkukhu 4 ama-pcs.
- Baton 100 g
- Garlic 1 clove
- Ioli ye-sunflower ecocekileyo yelanga le-3 tbsp. l.
- IMayonnaise 2 tbsp. l.
- Inyathelo 1 Ukulungiselela isaladi uzakuyidinga: ushizi owomileyo, ukhukhamba, iikotyi, i-garlic, isonka, i-mayonnaise kunye neoli ye-frying.
- Inyathelo 2 Ubilise amaqanda nzima.
- Inyathelo lesi-3 Ngaloo ndlela, jonga i-cheese kwi-grater.
- Isinyathelo 4 Sika ukhukhamba ocoliweyo ube ngamacube.
- Inyathelo lesi-5 1 i-clove yegalikhi yergri kwi-fine grater okanye idibanise nge-press.
- Inyathelo 6 Yinqumle isonka kwi cubes kunye gazinga kwioyile yemifuno kuze kube mnandi wegolide.
- Isinyathelo 7 Sika iiqanda zibe ngamagumbi.
- Inyathelo 8 Hlanganisa zonke izithako kwisitya kunye nexesha kunye ne-mayonnaise.