I-Saladi kunye ne-caviar ebomvu kunye ne-salmon ndikunika i-cocktail ye-salad "I-Winter Gourmet". Isici esahlukileyo kunye nokudibanisa okukhulu kwazo zonke i-saladi-i-cocktail kukuba zihanjiswe kwiingxenye, kwiiglasi zewayini ezintle okanye i-kremankah. Zonke iinqununu zesaladi zibekwe kwiingqayi zeglasi zewayini, kwaye zingangxube kunye ne-sauce kwisinye esisodwa - kuhle kakhulu. Iimveliso zinqunywe kwiikhabhi okanye ezincinci. Ivela ngokuhle kwaye ivule. I-salad-cocktail inomdla kakhulu ekubunjweni kwayo. Okugqithiseleyo kule saladi kuyisicefe kunye ne-sweet-cheese-fennel pancakes. Zifakwe nge-sauce enomdla ngokusuka kwi-kisiki, i-dill kunye ne-parsley, kunye ne-avocado - enezityalo ze-salmon kunye ne-caviar ebomvu. Iipencake ezinje, zinqunywe ngamanqwelwana amancinci, akhonze kuphela isithako esimnandi, kodwa kunye nomhlobiso omhle kwesinye seziqendu zeelayiki. Le saladi eneentlanzi ebomvu, i-caviar, ikhukhamba entsha kunye nama-pancake aqhumayo ufuna ukupheka ebusika. Kwakhona kugqibelele ukugubha iMaslenitsa okanye uSuku lwe-Valentine.
Izithako:- I-Salmon Salted 300g
- Iparsley entsha 15 g
- Ushizi, ukhilimu 250 g
- I-anyanisi eluhlaza 20 g
- Invocado 1 pc.
- Ikhukhamba 200 g
- I-dill entsha 10 g
- ILimi 0.5 ii-pcs.
- I-dill entsha 40 g
- Ioli ye-sunflower ecocekileyo ilanga le-30 ml
- Amaqanda inkukhu 1 pc.
- I-cheese nzima 20 g
- Ubisi 150 ml
- Umgubo wengqolowa 5 tbsp. l.
- Isaladi eluhlaza 20 g
- ImiNquma ngaphandle kwembewu 10 g
- Iinqayi zeengqayi 2 ii-pcs.
- ILimi 0.5 ii-pcs.
- I-red caviar 50 g
- I-dill entsha 10 g
- Inyathelo 1 Ukulungiselela i-salad-cocktail "I-Winter Gourmet" sidinga i-salum (i-beluga isebenzisa i-salmon, i-saluga i-dill kunye ne-cognac), i-kisiki ecolile, i-cucumber, i-avocado, amaqanda ezinqanawa, i-caviar ebomvu, i-anyanisi eluhlaza, i-dill, isaladi eluhlaza .
- Inyathelo 2 Ukulungiselela ama-pancakes we-cheese ngedayisi, sidinga iqanda, ushizi onzima, ubisi, umgubo, i-dill ephuzi, ioli ye-sunflower.
- Inyathelo lesi-3 Ngama-pancakes, hlanganisa iqanda ngobisi.
- Inyathelo 4 Hlanganisa ishizi eshiyiweyo kunye nedill eqoshiwe.
- Inyathelo 5 Hlanganisa umgubo uze udibanise kakuhle.
- Inyathelo 6 Bhaka ii-pancake ezinezincinci.
- Inyathelo lesi-7 I-sauce, zidibanisa ushizi otyunyiweyo kunye ne-dill kunye neparsley.
- Isinyathelo 8 I-avovoc cut, susa ilitye. Susa inyama. Gweba i-pulp ngokungeza i-1/3 yejisi lemon.
- Inyathelo 9 Hlanganisa i-avocado kunye noshizi kunye nemifino. Gaya kwi-mass mass. Ukongeza ityuwa ngokhetho.
- Inyathelo le-10 Hlawulela zonke i-pancake ngobunzima beshizi. Emaphethelweni beka umgca we-salmon kunye nomqolo we-caviar obomvu.
- Inyathelo 11 Ukuqhaqha ngokukhawuleza kunye nemiqolo kwaye uthathe iinqununu eziyi-1.5 cm.
- Inyathelo le-12 Ezantsi kweengqayi zewayini zibeka iqela elincinci le-salmon eliqhekekileyo libe yizicucu ezincinci.
- Inyathelo 13 Kwikhukhamba esicatshulwa phezulu. Kuba ukhukhamba - isipuni se-sauce.
- Inyathelo 14 Uluhlu olulandelayo lwee-pancakes.
- Inyathelo 15 Kwi-rolls - 1 ithispoon sauce, uthathe amacwecwe amancinci, i-anyanisi eluhlaza.
- Inyathelo le-16 Ukuhlobisa i-cocktail-saladi sidinga i-caviar ebomvu, i-lemon, iminquma, amaqanda ezinqanawa, isaladi eluhlaza, i-dill.
- Inyathelo 17 Ukususela kwiinqumle zemonom, iziqhekeza ziyakhusela, unqume ama-denticles ngendlela ye-lily amanzi kwaye ugcwalise i-caviar ebomvu. Ngengqungquthela yamaqanda amaqhekeza ahlambela phezulu kwesaladi. Siyihobisa ngomnquma, isaladi eluhlaza kunye nedill.