Ubusika Ubuso beSikhumba soBumba
Iimpawu zokutya zesikhumba esomileyo
- Amandla.
Thatha ingilazi, uthele amanzi atshisayo kulo kwaye uphephe enye i-spoonful ye-eucalyptus. Emva koko, udibanise i-yolk enye yeqanda nge-spoonful ye honey in a bowl. Yongeza ukumnika kunye nokuvuselela. Ungongeza ioli yeoli. Imaski kufuneka isetyenziswe imizuzu engamashumi amathathu.
- Sisindiswe kumibimbi.
Ukulungiselela uza kuyidinga i-gelatin. Phalaza ngamanzi apholileyo uze ushiye iyure ukuze uqhube. Emva koko, nciphisa i-oxide encinci ye-zinc ne-glycerin kwaye unyuke. Gquba ubunzima begelatin. Emva koko, zifudumala i-mask ukuze zonke izithako zitshatyalaliswe kwaye zipholile kancane. Thatha i-gauze uze uyiguqule kwisisombululo esisiphumo. Beka ebusweni bakho kwaye ushiye imitha engamashumi amathathu. Awukwazi ukuhlamba ubuso. Faka isicelo emva kokusebenzisa ukhilimu womntu.
- Ukuvelisa izithelo.
Gweba i-kiwi kunye nepeyari ukwenzela ukuba ibonakale njengamazambane ahlambulukileyo. Gubha kwi-aple encinci. Hlanganisa i-pulp yeziqhamo kunye ne-spoonful cream. Gcina. Faka isicelo umxube malunga nemizuzu engamashumi amabini.
- Ukutya kunye ne-hydration.
Okokuqala kufuneka upheke i-oatmeal ngobisi. Kulula ukulipholisa. Gcoba ibhotela ethile uze uyifake kwi-porridge. Gcina. Faka isicelo umxube imaminithi engamashumi amabini. Okokuqala, hlamba ngamanzi afudumele kwaye emva kwamanzi apholileyo, uhlambele isikhumba sakho ngeminwe yakho.
- Ukulwa nokukhawuleza.
Thatha i-oatmeal. Emva koko, ukutshisa ihafu yendebe yobisi. Yibangele ngeentlaka. Vumela umxube ukuba unikezele malunga nemizuzu elishumi. Iiflegi kufuneka zivule. Emva koko sebenzisa imaski ebusweni bakho nasentanyeni imizuzu engamashumi amabini.