Abaninzi bethu bangazigqithisi ngokukhawuleza ukuhamba, ngokudlula ivenkile kunye nesepha eyenziwe ngesandla. Ithenda kunye nokumangaliswa ngokumnandi, kuyonwabisa iliso kunye nomoya wokuvumba. I-lemon, i-raspberry, i-peach, i-chocolate, i-vanilla ... Ezinye iikopi kwaye ufuna ukutya.
Ukuba usanda kuthatha amanyathelo okuqala kwi-soap making, indlela elula kakhulu ukusebenzisa isobho lomntwana njengesiseko. Insipho yemvelo ayithethi, ngoko isetyenziswa rhoqo njengesipho. Iinqaba eziqhumayo zikhonza njengevumba lelineni, kwaye abanye bahlala kwindawo yokuhlonipha kwi-shelf yezikhumbuzo kunye neentlobo ezahlukeneyo.
Kungekudala bekukho ukugqwesa kwangempela kwesosa. Akumangalisi, kuba lo msebenzi awuhlali nje unomdla, kodwa uncedo. Abanye banokukwazi ukuguqula izinto zokuzilibazisa zibe ngumthombo wemali enhle.
Iipropati zesepha zasekhaya zande:
- Yimveliso enobungakanani bendawo equlethwe yimimandla yemvelaphi yemvelo;
- Esi sikhulu esikhulu sokuzaliseka kwengcamango yakho, tk. ifom kunye nomxholo wesepha ingaba nayiphi na into;
- oku kukugcina okukhulu kwizipho kwiintsapho, ngenxa yokuba Kunzima ukufumana umntu ongathandi esi sipho esingavamile nesicatshulwa.
Ukuze wenze isepha ngezandla zabo, akudingekile ukuba ube nenqwaba yezinto eziyinkimbinkimbi. Ekuqaleni, kuya kukwanela ukuba ube nesepha rhoqo umntwana njengesiseko kunye nezithako ezininzi eziya kufumaneka kwiphina ikhaya.
Iifayile zingahluka kakhulu. Konke kuxhomekeke kwimiba yolusu kunye nenjongo yesepha.
- Sifaka ikhofi yomhlaba - sithola imveliso enobungakanani kunye nempembelelo (le sepha ifanelekileyo emzimbeni, kuba ukusetyenziswa rhoqo kuya kunceda ekulweni ne-cellulite).
- Ioli yeeyitye iyithuluzi elithandwayo lokunyamekela isikhumba esinamafutha kunye neengxaki, esima, esincinci, nokulwa nokuvutha.
- Isikhumba esinomtsalane nceda zixubane ze-chamomile okanye umtya.
- Ioli ye-Ylang-ylang iya kukhuthaza ukuvuselelwa, ngaphandle kokulimaza ngisho nesikhumba esomileyo.
- Ukuba isikhumba somzimba siphelele ukuhlaselwa kwe-marigold.
- Kwaye ebudeni busika akukho nto inomtsalane kunokupholisa kangangokuba isephaphu inikezela nge-additionhol menthol.
Ukunyusa ukunyusa nokunciphisa ulusu, unokongeza ioli yokuphulukisa (umnquma, iidiliya, i-almond, i-sesame). Nangona kunjalo, khumbula ukuba i-100 grams yesepha yangaphambili, ungongeza esinye isipuni, mhlawumbi ekugqibeleni i-remedy yakho ayiyi kuhlamba kakuhle.
Indlela elula yokwenza isepha yemvelo ekhaya
Kule nto sifuna yona:
- 100 amagremu yesepha somntwana ngaphandle kwezibonelelo,
- 100 gr yobisi,
- I-oyileji ye-teaspoon ye-oli (eyona nto ifanelekayo - umnquma okanye i-almond, ungasebenzisa i-apricot okanye ipakeji),
- izongezo ezongezelelweyo ezincinci (ubuncwane, ikhofi, udongwe olungcoliyo, i-decoctions, utshani bomhlaba, njl.
- ukuba unqwenela, unokongeza imibala yokutya: izityalo okanye izityalo zemifuno, ushokoleta okanye i-cocoa,
- izitya zokuhlambela ngamanzi,
- iimbumba zeesepha (ezifanele ukubunjwa kwezingane, kunye nazo zonke iiplastiki okanye izitsha ze-ceramic, ezisandul 'ukugqithiswa kakhulu zi-mold silicone ze-confectionery molds).
- Okokuqala, i-sophi enokuxutywa kwi-grater (ungasebenzisa i-blender).
- Gcwalisa i-crumb ubangelwa ubisi kwindawo yokushisa. Kunoko, unokusebenzisa i-decoctions yamacube okanye amanzi.
- Ukuxuba ngokugqibeleleyo, uze ubeke ibhedi yamanzi. Ubunzima bufanele ukukhupha kakuhle. Bese ukongeza ioli, ugcwalise iifowuni uze ubeke imizuzu emithathu kwi-microwave (mhlawumbi yonke imizuzwana engama-30, ususe kwaye uxube, ufezekise ukufana okufanayo).
- Siphalaza i-sapu yesikhathi esizayo kwiibumba zangaphambili ezigcobile ngeoli. Ungasebenzisa nayiphi na isitya, kunye neekomityi zeplastiki ezisuka kwi-yogurt, kodwa i-bakeware ye-silicone ilula kakhulu.
- Ngokuqhelekileyo, emva komhla, isepha kufanele ibe nzima. Ukuba oku kungenzeki, ungakhathazeki. Ukuba ithe yajika kakhulu, vele ubeke iibhoksi iiyure ezingama-2-3 kwifriji.
- Insipho ephelileyo kufuneka isuswe ngokucokisekileyo kwiibumba kunye nokusabalalisa ukuze yome kwaye ayinamathela kwiminwe. Inkqubo yokumisa ingathatha iiveki ezimbalwa okanye kwinyanga.