Uluhlu loNyaka olutsha olutsha lweNew Snack 2

Izikhetho ezingama-23 ukulungiselela ukugqoka iisanti, i-snack elula kwitafile yonyaka omtsha. Izithako: Imiyalelo

Izikhetho ezingama-23 ukulungiselela ukugqoka iisanti, i-snack elula kwitafile yonyaka omtsha. Okokuqala, kufuneka unqumle isonka saseFransi okanye isonka kwiinqununu eziphakathi. Emva koko ugcoba icawa nganye ngeoli yeoli okanye ukhilimu otyutywe. Ihovini yokufudumeza ukuya kuma-degrees ayi-180, ubhake iziqwenga zesonka imizuzu engama-15 de kube yimpundu yegolide. Okukhethwa kukho ukuzalisa isanti: 1. Iinguqulelo zesiFrentshi - gxobhoza i-anyanisi kunye nefry kwioli. Faka i-anyanisi kwi-toast kunye ne-cheese brie kunye neengqayi ze-apula. 2. Beka iiplisi zetapula ezincinciweyo, ufefe i-cheddar ushizi, bhaka inyoyi ehovini uze udle i-cheese. 3. I-smear tincetu zesonka kunye nebhotela, faka ham kunye ne-gherkins. 4. Ukuqhekeza iiflethi zesiFrentshi nge-cranberry sauce, ufafaze ityuwa yolwandle kunye nompompo womhlaba. 5. Fry i-dill edibeneyo kunye neerisi ezinqumbileyo kwioli yomnqumo kuze kube yilapho ithambile, yifake kwi-toast. 6. Hlanganisa i-kisiki ye-cream kunye ne-Adobo sauce, usasaze le mxube wezonka ezisikiweyo, ubeke iintlobo ze-turkey ebhema. 7. Beka isonka sesonka esitsha, ufefe ngetyuwa kunye nepilisi. 8. Hlanganisa iimbotyi ezitshiweyo ngeeplisi eziluhlaza eziqhotyoshelweyo, usasaze kwi-toasts, pepper uze ubeke isonka seJibini, ubhaka kwi-oven uze ushicile. 9. Hlanganisa ukhilimu omuncu kunye noshizi we-cream kwizandi ezilinganayo, usasaza isonka, wongeza inkomo yenkomo enyoyiweyo. 10. Sika i-asparagus ngesigamu, ubilise al dante, ixesha lonyaka ngetyuwa. Faka isaladi yeqanda kwi-toast, phezulu kunye ne-asparagus. 11. Hlaba isipinashi esitsha, gcoba i-toast, yongeza i-bacon ecocekileyo kunye namaqanda aphekiweyo. 12. Beka amaqabunga omnquba wesaladi yaseRoma, phezulu kunye neSesari isaladi, ufefe nge-parmesan ushizi kwaye ugcobe nge-anchovies. 13. Ukucoca umtya we-Bree ushizi, faka i-ham ehlanjwe phezulu, faka i-mustard encinane. 14. Beka iMascarpone kwisonka, ngoko ucezu lwebhekoni kunye neengcewa zeidiliya. 15. Hlanganisa ushizi wekhilimu kunye ne-lemon ye-lemon, u-toast, ubeke amaqabunga ambalwa ama-raspberries. 16. Yandisa i-toast kunye ne-nut nutshokolethi ye-nut, phezulu kunye ne-orange jam. 17. Faka i-mascarpone toast, iziqwenga ze-melon kunye neprosciutto (iParma ham). 18. Smear i-toast kunye ne-orange marmalade, ufefe ngeengcezu zokutshiza i-turkey kunye ne-cheese mozzarella. 19. Hayiza iipulo ze-apula kwi-bhotela kuze kube lula, faka ii-apula kwiingcezu zesonka esityiweyo, ugubungele i-ham enciniweyo. 20. Isonka se-smear kunye nebhotela, ufefe ngamanqatha, kongeza iincindi zeebhanana kunye namaconsi ambalwa wobusi. Yenza isonka sezontile, ubeke i-marshmallows encinci, ufefe i-tsholethi eshiyiweyo. 22. Smear isonka kunye ne-cottage cheese, phezulu kunye ne-jelly kunye neengcezu ezinobuthi obushushu. 23. Khupha nge-ricotta ushi no-honey, pepper.

IiNkonzo: 20