I-Berry pie Ihlobo. Ubuninzi bezityalo kunye namajikijolo anokuvumela ukuba uqikelele ngokupaka iipeyi. Asiyi kufihla isiqhamo - isithombe esinjalo se-motley asimele sifihle phantsi kobunzima bentlama kwaye siyi-kissel. Ngenxa yoko, ikhekhe ivulekile. Isiseko sekhekhe sethu siya kwenziwa kwintlama ecosiweyo, kwaye siza kwenza i-cottage ushizi ngamaqanda aqhekekileyo. Kwaye, ke, isithsaba se-pie "ukuxuba" kwamajikijolo. Ukutshintsha kunye nokuzaliswa kuvunyelwe kwiziqhamo kunye ne-berry - ukuya kwi-anyanisi eninzi, inyama kunye noshizi. Nantsi enye iresiphi ekhoyo namhlanje etafileni lethu. Ukusuka kumajikijolo wehla ukukhethwa kwamatroberries amnandi kunye omuncu kunye nama-blueberries amnandi. Ukudibanisa ngokuhambelanayo nothando kuphela, kodwa kunye nombala wamajikijolo. Ekulungiseleleni i-pie ilula, kodwa ixesha liya kufuneka lichithe kakhulu. Kodwa isiphumo-siya kukukholisa intsapho ngokukhawuleza. Inhlanhla ekuphekeni!
Izithako:- Ukhula, ingqolowa 300 g
- Amaqanda inkukhu 1 pc.
- Ibhotela 150 g
- Ushukela 30 g
- Amanzi 20 ml
- Ukugaya Ubisi 5g
- I-Lemon 1 pc.
- Ityuwa 1 i-pinch
- Amaqanda inkukhu 2 amaqhosha.
- Curd 250g
- Blueberries 100 g
- Strawberry 100 g
- Pear 2 iipcs.
- Cream 100 ml
- Ushukela 50g
- Vanillin 4 g
- Inyathelo 1 Ukwenza i-pie evulekile, sifuna ukuvavanya: umgubo, ibhotela, ityhukela, ityuwa, iqanda, i-powder baking, i-lemon peel, amanzi abandayo; ukuzaliswa: i-cottage ushizi, ukhilimu, ushukela, i-vanillin, amaqanda, iipereya, i-strawberries kunye ne-blueberries.
- Inyathelo 2 Yinqumle ibhotela ebandayo ibe ngamaqhezu amancinci.
- Inyathelo 3 Hlanganisa ioli kunye nomgubo, i-powder baking, ityuwa, iswekile ukuya kwimeko ephazamisayo.
- Inyathelo 4 Hlanganisa inhlama i-lemon peel, iqanda kunye namanzi atshisayo.
- Inyathelo 5 Hlanganisa inhlama ye-elastic. Yenza ibe yifilimu uze ufake efrijini imizuzu engama-30.
- Inyathelo 6 Hlaba intlama ibe yingqungquthela kwaye uyibeke kwifom yangaphambili yokugcoba, igubungela phantsi kwehlama kunye neendonga.
- Inyathelo 7 Phakamisa inhlama ngemfoloko kwiindawo ezininzi. Beka iphepha lokupasa lokubhaka, uzalise iimbotyi (lo ngumthwalo wekhekhe). Bhaka ikhekhe kwipuvini eshushu ngaphambi kwexesha eli-15 kwimitha yokushisa ye-200 ° C. Ukuthwala ubhontshisi ukuthulula.
- Isinyathelo 8 Betha i-cottage cheese kunye noshukela, i-vanilla kunye ne-ukhilimu.
- Isinyathelo 9 Hlanganisa amaqanda ama-2 atyathwe. Hlanganisa ngokucophelela yonke into.
- Inyathelo 10 Yinqumle iipereyi zibe ziincindi.
- Inyathelo 11 Beka iipereyi kwizantsi le-pie.
- Isinyathelo 12 Thele ikhekhe ngomxube we-curd uze ufefe amajikijolo phezulu.
- Inyathelo 13 Bhaka iminyaka engama-40 kwi-200 ° C. Khuphela ikhekhe kwifom, uze uyibeke kwisitya. I-pio ekhuhliweyo ingafafazeka ngokushukela ngokushukela.