- Umfula - 1 i-Glass
- I-sugar-1 iglasi
- Amaqanda enkukhu - amaqhosha ama-4-5
- I-bakery powder - 1/2 i-teaspoonfuls (I-alternative: 1/2 tsp soda, ijusi lemonti ethosiweyo)
- Ierberberries - 300-500 igramu
I-Charlotte yokupheka ilula kakhulu. Indima ye "super mixer" idlalwa ngumhlobo wam, tk. Kubalulekile ukubetha ama-white kunye nama-yolk kakuhle. Injongo kukuchitha iswekile. Ngoko, ukupheka i-charlotte ngeesbraberries? Elula kwaye ngokukhawuleza! Masihambe! 1. Hlela i-oven 180 degrees. 2. Lungiselela ifom ye-charlotte. Ukuba libala okanye lixande, libeke ngephepha lokubhaka. Ifom evezwe kakuhle i-lubricate ne bhotela kwaye ifafaze ngamacu. 3. Hlanganisa ama-strawberries, unqumle kwisiqingatha, khetha ii-pedicels. Shiya 7-10 amajikijolo amahle ukuhlobisa i-charlotte. Ngexa udibanisa inhlama - faka i-strawberries ehlanziweyo kwiphepha okanye itekisi yekhishini, makumile. 4. Yilungiselele izitya ezimbini, apho uya kuzibetha izilonda kunye nezikwere. Ukwahlula i-squirrels ukusuka kwizikhupha, uzibeke kwiitya ezihlukeneyo uze uzalise iswekile. Kwiiprotheni, yenza ishukela ngaphezulu, kuba ubunzima babo buninzi. 5. Hlanganisa abamhlophe ngoshukela kude kube ne-foam eninzi, ngoko i-yolk neeshukela. 6. Ngoku thabatha isipuni. Asiyi kufuna umxube ngaphezulu! Sifaka izilwanyana kwiiprotheni, zivuselela. Songeza umgubo, sidinga. Emva koko ubhaka powder okanye i-soda, ucima ngejisi lemon, uphinde ugule. Ungalibali ukufika endleleni! Umquba wokulungelelaniswa kufuneka ufanise ukhilimu omuncu. Ngendlela, ukupheka i powder okanye i-soda ngokubanzi akunakongezwa, ukuba inhlama ibethwe kakuhle. Kodwa, njengoko besithi, isihogo asiyikuhleka. Asiyidingi Blinov! 7. Ngendlela yokusasaza i-strawberries, uthele inhlama. Ifom nge-batter igonxa etafileni, ukuze inhlama ihanjiswe ngokufanayo. 8. Bhaka ngesigamu seyure kwiqondo lokushisa lama-180 degrees. Sihlolisisa ukulungela nge-toothpick okanye umdlalo. Xa umgcini uya kuba omile! I-powyal coal ekulungeleyo efafazwe ngumbumba kwaye ihlotshiswe ngamatroberries kwaye, ukuba ifunwa, iqabunga le-mint. Sisebenzela ngebhola e-cream ice cream. Bon appetit!
IiNkonzo: 3-4