- ipinapple - isiqendu 1
- ubisi - 2 iiglasi
- ushukela - 8 Ubugcisa. iipuni
- iikhabhi zeqhwa - 1 iglasi
1. Into ebaluleke kakhulu kule cocktail kukuba ngokukhawuleza kwaye ngaphandle kokulahleka kwe-pulp kucima iinanpha. 2. I-peinapple ehlanjululwayo kufuneka inqunywe kwiinqununu ezingafaniyo, ukushiya i-pulp encane ukuhlobisa iglasi nge-cocktail. Pullet inyama ibe yi-blender uze udibanise size udibanise ngokupheleleyo. 3. Ukuba ufuna ukutshisa iikhalori ezongezelelweyo, sebenzisa lonke ubunzima beinaninxeba, ukuba i-cocktail inxiliswe ngabantu abaneengxaki zesisu okanye abantwana abancinci, sinokucebisa ukuba unqande ubunzima ngetsimbi yesinyithi kwaye usebenzise kuphela ijusi. 4. Phalaza i-chinese ye-puree, yongeza ushukela kunye neqhwa xa ufuna. Hlanganisa ide isiphumo esipheleleyo ngokufanayo. 5. Thela isiselo esilungisiweyo esilungele kwiiglasi okanye kwiiglasi, uyihlobise ngesalathisi esifanekisiwe somninapple kunye ne-straw kwaye ukhonze.
IiNkonzo: 4