- Smorchki - 1 ikhilogram (Kwimeko eluhlaza, ngqo ukusuka ehlathini)
- Iipatates - Izixhobo ezi-6-8 (ubukhulu obuphakathi)
- I-Cheese - 150 Grams
- I-cream cream - 2 izinto. iipuni
- Imayonnaise - 4 Ubugcisa. iipuni
Amakhowe angcola emanzini imizuzu eyi-15, ukuze isanti ihlanjwe kunye neeminen ezivame ukubonakala. Tshintsha amanzi, upheke amakhowe imizuzu engama-15, uchithe amanzi kwaye upheke enye imizuzu eyi-15. Ukucoca amanzi, fakela amakhowe emanzini. Amakhowe anqunyulwe zibe ziincinci, apheke izitata kwiibhere kwaye azibeke zonke kwi-tray yokubhaka. Iifatata zifafaza ngokukhawuleza kunye neenkomati okanye umhluzi wenkukhu. I-cheese grate, mixana nekhilimu omuncu kunye ne-mayonnaise. Sasaza le ngqimba phezulu kwamakhowe kunye namazambane. Bhaka kwihovini imizuzu engama-30-40 (de kube yimpundu yegolide) kwiqondo lokushisa lama-180 degrees.
IiNkonzo: 3