- I-Butter - 5 Ubugcisa. iipuni
- Uhlaza - 2-3 Ubugcisa. iipuni
- Ubisi - 2 iikhopu
- I-Sauce Worcestershire - 2 iispuni
- I-thyme entsha-1 ithisipuni
- I-Nutmeg - 1/4 ithisipuni
- Ityuwa, ipepper - - Ukunambitha
- Isonka esiMhlophe - 8 Iintlawulo
- I-Mustard Dijon - 4 Iispuni
- I-Cheese nzima - i-Gram 120
- Ham - 400 Grams
- I-Parmesan igrati - 1/2 indebe
- Amaqanda - amaqhekeza amane
I-melt kwi-pan yocingo 2 tbsp. ibhotela. Kwibhotela edibeneyo yongeza umgubo. Ukubetha ebudeni obuphakathi kwimizuzwana engama-20 de iifom mix mix. Sityhalala ngobisi. Kancinci kancinci, nitshise umxube de uze uqale ukuqhuma. Songeza i-Worcestershire sauce, i-thyme entsha, i-nutmeg, ityuwa kunye nopele. Ukufudumala, susa ekushiseni kwaye uvale ngesiqhekeza. Gcoba iinqununu zesardadi ngesonka. Sibeka i-ham kunye ne-cheated grisi. Sifaka ezinye iishi kwi ham, sivale isanti kunye nesiqwenga sesibini sesonka. Amanqwanqatha ama-fry kwi-bhotela aze aqoke ngegolide emacaleni omabini. Ngokuqhelekileyo manzi ama-sandwich aphekiweyo alungiselelwe nge-cream sauce. Nciphisa i-Parmesan ushizi. Bake sandwich ehovini uze ube mnyama. Jonga i-sandwiches ngokucophelela -sitshisa ngokukhawuleza! Enyanisweni, uKrok-Monsieur ulungele. Nangona kunjalo, siza kulungiselela iKrok-Madam. Fry amaqanda ebhotela (enye ngexesha). Sifaka iqanda elibiweyo kwisityambo sethu esisikiweyo, sifefe ngamacube - kunye ne-Croc-madam ilungile. Ukukhonza kushushu.
IiNkonzo: 4