- Iimvumba ze-cookie - 1,25 iikhopu
- ushukela - izinto ezi-3. iipuni
- ghee - 0.25 iikomityi
- ukhilimu ushizi - 240 gram (ukuzalisa)
- ushukela - iikomityi ezimbini (ukuzalisa)
- ushukela-2 izinto. iipuni (ukuzalisa)
- ijusi ye-lime - 0.75 izindebe (ukuzalisa)
- ukhilimu omuncu - 0,5 Iglasi (ukuzalisa)
- i-vanilla - 0.5 ithisipuni (ukuzalisa)
- umgubo - 2,5. iipuni (ukuzalisa)
- ityuwa - 0,25 amathisipuni (ukuzalisa)
- amaqanda amakhulu - amaqhekeza amathathu (ukugxila)
- imango enkulu - iingubo ezi-2 (ngokuzikhethela)
- ijusi ye-lime - 1 st. isipuni (ngokukhethayo)
- ukhilimu obushushu obushushu - 0,5 iikhops (ukhetho)
- ushukela - 1 st. isipuni (ngokukhethayo)
1. Hlaziya i-oven ukuya kuma-degrees angu-175 uze ugcobe uhlobo lwe-muffin. Hlanganisa iimvumba ze-cookie, ushukela kunye nebhotela kwisitya kunye nefoloko. 2. Bese ubeke ubunzima kwicandelo ngalinye lobunqamlezo, ucinezele kummandla kunye neendonga. Bhaka phakathi kwe-ovini imizuzu eyi-8, uze upholise kwi-counter. Ukunciphisa ukushisa kwe-oven ukuya kuma-degrees angama-160. 3. Yenza ukugxotha. Ukubetha i-cream cream kunye nomxube wegesi kwisantya esiphakathi, uze ungeze ishukela kunye ne-whisk kwakhona. Yongeza ijusi yeqhekeza, ukhilimu omuncu, i-vanilla kunye ne-whisk kude kube lula. Yongeza umgubo kunye netyuwa kunye nesibhokhwe ngesantya esiphantsi. Emva koko faka amaqanda kunye nesibhokhwe de kube yilapho. Ukuthulula ukugcwalisa inhlama kwigumbi ngalinye le-mold bese ubhaka phakathi kwe-ovini, iyure eli-1 okanye i-iri iyure imizuzu engama-10. vumela ukupholisa ngokupheleleyo. Ukusebenzisa isicu, susa i-cheesecake kwi-mold kwi-plate plate. 4. Gweba umango kwi-peel uze uthinte umgca ukuya kumathanga amathathu. 5. Ungaphinde uchithe iinqumle zamehlo kunye nemilo yokuhlobisa usebenzisa ii-cookie. Hlanganisa ngobumnandi umango weemango kunye nejusi yelisi. 6. Ukuhambisa i-cream ngeeshukela kwisitya kunye nomxube wegesi. Lubricate umthamo obangelwayo we-cheesecake ephezulu, uze ubeke iintlobo zeemango.
IiNkonzo: 8-10