Enye indlela enempilo ukuya kwiijusi ezingenakulungeleka kunye ne-soda enokuthi ingabonakaliswa kunye nedayi kuye kwaziwa ngokuba yinto ede yaziwa. Isiselo esiyintloko saseRussia asibonakali nje ngeempawu zayo ezintle, kodwa nakwiindawo eziwuncedo. Uninzi lweephepheni zeziqhamo kunye ne-berry compotes ziphekwe kwi-pan malunga nemizuzu emi-5-7, ekuvumela ukuba ulondoloze inani elininzi lamavithamini. Ukongezelela, ukudibanisa ngokucokisekileyo ukoma unxungule kwaye uhlaziye. Phakathi kweentlobo ezithandwayo zoluphulo olusenziwa ekhaya luzo zonke i-compote zama cherry epanini, iresiphi eyaziwayo phantse wonke umntu ophethe umkhosi. Ingakumbi ukuba unabantwana abancinci - ukuba iintsana inzuzo enkulu kakhulu ye-cherry compote iye yaboniswa ngokuphindaphindiweyo. Unako ukuphuza isiphuzo se-cherry kunye namajikijolo apheleleyo, kubandakanywa amaqabunga, kunye ne-pitted. Ukongeza, i-cherry kwi-compote ihlanganiswe ngokufanelekileyo kunye nezinye iibroji nezithelo, umzekelo, i-raspberries okanye ii-apula. I-compote yamnandi yama cherry nayo ingalungiselelwa kwi-multivark - kuya kuba lula kwaye ikhawuleza. Ngokumalunga nokuba ufuna ukupheka i-cherry compote, kunye neempendulo kunye neefoto kunye namavidiyo okulungiselela uya kufumana.
Indlela yokuzalisa iziqhamo ezityiweyo kwi-cherry efriziwe kwisikhwama-inyathelo ngesiteyathelo isitephu kunye nesithombe
I-cherry edibeneyo, nokuba ikhona nembewu, yinto enhle yokwehliswa okumnandi kunye nokuhlwaya kakhulu kwi-pan ngexesha elithile lonyaka. Kule meko, akuyimfuneko ukuchasa amajikijolo kwangaphambili - anokuphonswa emanzini abilayo ngqo kwifriji. Indlela yokwenza i-compote yama-cherry efriziwe epeni kwi-recipe ye-step-by-step kunye nesithombe esilandelayo.Izithako eziyimfuneko. Ukwenza i-compote yama-cherry efriziwe epanini
- i-cherry efriziwe - 1 kg
- amanzi - 3 l
- ushukela ogqityiweyo - iikomityi ezi-2
Imiyalelo yesinyathelo-ngeyinyathelo malunga nendlela yokwenza i-compote kunye neer cherries efriziwe epanini
- Kule recipe, esikhundleni seeriteji eziqingqiweyo, ungasebenzisa ii-cherries ezitsha, ezimele zihlambuluke ngokupheleleyo. Kwimeko ye-cherry efriziwe, akukho unyango olongezelelweyo kunye namajikijolo kuyimfuneko. Beka amanzi emlilweni, engeza iglasi yeswekile kwaye ulinde amanzi ukuba abilise.
- Xa iibhule zibonakala ebusweni bamanzi kwaye ziqala ukubilisa ngenyameko zityholozele amajikijolo anqabileyo, ukuze ungagcini umbane kwaye ungazitshisi. Siyashukumisa kwaye sinciphise umlilo kumncinane, upheke umzuzu wama-5-7.
- Susa intsimbi eyenziwe i-foam kwaye ucime iplate. Thela iswekile esele kwaye udibanise kakuhle, ukwenzela ukuba ama-crystals apheliswe ngokupheleleyo. Ukuba unqwenela, ungaphinda udibanise i-vanilla ishukela - i-compote iya kuba yinto enamnandi.
- Khusela udibanise kwiqondo lokushisa lokubasa kwaye ungakhonjiswa kwitafile. Kubantwana abancinci kakhulu kunqweneleka ukuxhoma i-cherries ngaphambi kokukhonza.
Ukukhawuleza ukudibanisa ii-cherries epanini nganye ngosuku, isiteji ngesinyathelo
Ukukhawuleza kwe-cherries ngamathambo kukusela okugqibeleleyo kwimihla yonke intsapho. Ngokuqinisekileyo, kuyinqweneleka kakhulu ukuyilisa kwi-cherry home fresh, eya kuzisa inzuzo eninzi kumzimba kunokuba kuthengwe. Kodwa ngenxa yokufunwa kwamanzi amaqanda amaqabunga amaqabunga amnandi. Funda ngaphezulu malunga nendlela yokupheka i-cherries ngokukhawuleza kwi-cherries epanini yosuku ngalunye kwi-recipe yokunyathela ngamanyathelo echazwe ngezantsi.Izithako eziyimfuneko zokudibanisa ngokukhawuleza kwee cherries yonke imihla
- amanzi - 2, 5-3 l
- i-cherry - 750 gr.
- ushukela -150 g.
Umyalelo wesinyathelo-nge-nyathelo ukukhawuleza udibanise iresiphi kunye ne-cherry ngosuku ngalunye
- Okokuqala, yam kwaye uhlele i cherries, ususe amaqabunga kunye neziqu.
- Sifaka i-pan kunye noshukela emanzini ahlanjululwe emanzini kwaye ulinde de iipilisi zesiraphu.
- Phosisa kwindawo ehambayo yamachiza kunye nokudibanisa kakuhle.
- Ingcaciso ngomzuzu kamva i-foam emhlophe iya kubonakala phezu komhlaba, esiya kuyisusa ngokuyi-spoon.
- Ubilise imizuzu emihlanu uze ususe emlilweni. Gcoba i-pan nge-lid uze uhambe uze ucolile ngokupheleleyo.
- Ebushushu, bakhonze i-cherry ne-ice kunye neqabunga le-mint-isiselo esiqabulayo esilungileyo kulo lonke usuku lwehlobo selulungile!
Indlela yokupheka i-appote yamaapulo kunye nama-cherries ngethambo - iresiphi ekhaya
Nangona i-cherry yona inomdla obalaseleyo kwaye ubonakalisiwe, "ihamba" kwindawo enye eplasini enye kunye nezinye izithelo kunye neziqhamo. Ufuna ukujonga? Emva koko upheke i-compote yama-apula kunye nama-cherry ngethambo ekhaya phantsi kweresiphi elandelayo. Ukupheka okunjalo i-compote esuka kwi-cherry kunye nethambo kunokwenzeka nayiphi na ibakala lamaapula. Enye imeko: ukuba ii-apula ziyancipha, ngoko kufuneka isiswe sinyuswe.Izithako ezifunekayo ukupheka i-apple yamapula kunye nama-cherries ngaphandle kwemigodi ekhaya
- i-cherry - 0, 5 kg
- ii-apula - 0, 3- 0, 4 kg
- ushukela -150 g.
- amanzi 2 l
Umyalelo wesinyathelo-nge-nyathelo malunga nendlela yokupheka i-apple kunye nama-cherry ngamathambo ekhaya
- Iikherries zihlanjululwa kwaye zihlanjululwa. Ii-apula nazo zam kwaye zinqunywe kwikota (ephakathi) okanye kwisiqingatha ukuba zincinci.
- Amanzi abilayo, uthele iswekile udibanise. Ngokukhawuleza xa amanzi eqala ukubilisa okwesibini, songeza amajikijolo kunye neziqhamo.
- Sifika endleleni, sisusa i-foam, asipheki ixesha elide - 5-7 imizuzu iya kukwanela. Ukuba ii-apula zikhuni, unokwandisa ixesha lokupheka kwiimitha ezili-10.
- Susa i-compote emlilweni uze uyipholise phantsi kwesiqhekeza.
- Gxininisa udibanise ngokusebenzisa i-colander ukususa iipulole ezibhakabhaka kunye nama-cherries, kwaye unako ukukhonza etafileni.
I-compote edibeneyo yee cherries kwi-multivark yabantwana - isinyathelo esilula se-recipe ngesinyathelo
Lungiselela i-cherries yamnandi, ewusizo kunye nenqabileyo yamakhariyari kubantwana azinako kuphela kwi-pan, kodwa nakwi-multivark. Ngaphezu koko, iresiphi yinto elula, kuba ayifuni ukuhlala rhoqo komama kwisitofu. Ngendlela, loo ngoma enonkcoko enqabileyo kwi-multivark yabantwana iyakwazi ukugqitywa ebusika. Ukwenza oku, ufuna ukuthulula isiselo esiphucukileyo kwiimbiza ezinobumba kunye nengqayi.Izithako eziyimfuneko ze-compote ezicocekileyo kunye nee-cherries kwi-multivarquet kubantwana
- i-cherry-1 kg
- ushukela - 350 gr.
- amanzi - 3 l
Umyalelo wesinyathelo-nge-nyathelo se-compote yamnandi ama-cherries kwi-multivark abantwana
- I-cherry echanekileyo ngaphandle kwelitye ilitye.
Kwinqaku! Ngokukhawuleza ususe amathambo avela kwi-cherry kunye ne-pin ejwayelekile okanye i-hairpin.
- Emva kokuba amajikijolo avunyelwe ukuba afumane ijusi, athulule ngamanzi uze uthumele kwi-multivarka.
- Khetha enye yeendlela ezilandelayo ngokuxhomekeke kwiimpawu zobugcisa zomncedisi wakho - "Umphunga" okanye "Varka". Sibeka ixesha lokupheka ihafu yesure.
- Emva kokuba uphawu malunga nokuphela kwenkqubo luya kuvakala, isiqhekeza asivuli, kodwa siphuzisa elinye ixesha.
- Ngaphambi kokuba usebenze abantwana, gxininisa i-berries ebilisiwe.
Iqabunga eliqhumayo lama-berries we-cherry, i-currant kunye ne-raspberry epanini-isinyathelo ngeyiteyiphu
Ukuqhathanisa i-berries yamacreries, i-currants kunye ne-raspberries epanini ayiyiphuzo kuphela. Yona yindawo yokugcina iivithamini kunye nebala elimnandi kakhulu. Enye yevumba layo inokuyithandana nalesi siphuzo sasekhaya sabo bonke abakhona. Ngendlela yokulungisa i-compote ecocekileyo neyolisayo yamabhanki ama-cherries, ama-raspberries kunye ne-currants epanini elilandelayo.Izithako eziyimfuneko ze-compote eziqholiweyo zee cherry, i-currants kunye nama-raspberries epanini
- cherry - 350 gr.
- i-currant - 350 kg
- i-raspberry - 350 gr.
- ushukela - 400 gr.
- amanzi - 3 l
Umyalelo wesinyathelo-nge-nyathelo se-fragrant compote nge-cherry, currant kunye nama-raspberries epanini
- Isigaba samalungiselelo sisisigxina: zonke iibriji zihlanjwe ngokucokisekileyo kwaye zihlanjululwe, zisuse amathambo kwi-cherry. Geza zonke iintlobo zamajikijolo ngokwahlukileyo, ukuze ungabonakali.
- I-currant yale nto iqulethe iresiphi ingathathwa ibomvu okanye ibomnyama-konke kuxhomekeke kwintando yakho. Iifolo kunye nama-raspberries kunye ne-currants, siwaqhekeza i-cherry nge-blender.
- Hlanganisa zonke iibhereji kwisitya esinye kwaye ulale ushukela, ushiye imizuzu engama-20, ukuze ijusi leberry livele.
- Okwangoku, sibeka ibhodlela lamanzi emlilweni kwaye silindele ukuba libilise. Kwangoko songeza ubungakanani beshukela-berry size sivuse.
- Yizisa kwimilenze, susa i-chiffchaff uze upheke imizuzu emi-5.
- Sisusa kwi-ipulangwe kwaye sivale nge-lid kuze kube yilapho ipholile ngokupheleleyo. Emva koko uxakeke udidi lweqela lokulinganisa kwaye usebenze kwitheyibhile.
I-cheremade cherry yakhupha i-pomace epanini-iresiphi elula nekhawulezayo, ividiyo
Pheka i-cherry edibeneyo i-compote ngaphandle kwemigodi epanini ukwenzela ukuba iphendulelwe ukuba ilandele, kwaye ngombala, ayilula njengoko kubonakala ngathi ukuqala. Kodwa kwi-recipe elula kunye ekhawulezayo kunye nevidiyo apho kukho "amacandelo efihlakeleyo", unokwenza ngaphandle kobunzima. Indlela yokwenza i-cherry eyenziwe ngekhaya eyenziwe ngesikhephe epanini yifunde kwi-recipe elula nekhawulezayo enevidiyo.Izithako ezibalulekileyo ze-cherry-free-stew-home-free-free-packed pan
- i-cherries - 500 gr.
- ushukela - 150 gr.
- amanzi - 1 litre.
Imiyalelo yokufumana iresiphi elula ye-cherry edibanisa ngaphandle kweemigodi epanini
- Sahlula ama-berries e-cherry ecocekileyo kwiindawo ezimbini ezilinganayo. Ukusuka kwelinye icala lama cherries sisusa amathambo.
- Ngoncedo lweemakethe zengxube ye-potato puree sineenkcukacha ze-cherries ngetshe. Ngokwenza njalo, kufuneka sifezekise inani elincinci lejusi kwiijikijolo. Coca ijusi, uphonsa ubunzima kwi-colander encinci.
- Sifaka ipokwila ngamanzi kwisitofu kwaye emva kokubilisa songeza ushukela. Hamba uhambe kwaye ufefe amajikijolo ahlanjululwe ngamathambo. Sisusa i-foam, sipheke imizuzu eyi-10-15.
- Emva koko bongeza ijusi lomnandi kwaye udibanise kakuhle kwakhona. Misela isiselo kwi-thumba uze uyisuse kwisitofu. Ukufumana ezinye iinkcukacha malunga nendlela yokupheka okwenkcenkcesha ekwenziwe kwindlu edibeneyo kwi-cherry, yabona ividiyo ezantsi.