- ibhotela kwiqondo lokushisa lokulala - 1 indebe
- ushukela - 1 iglasi
- ishukela emdaka - 1/2 indebe
- amaqanda - iziqwenga ezimbini
- i-vanilla extract - 1 ithispoon
- I-oat flakes yama-instant-2 cups 2 1/2
- umgubo wengqolowa - iikomityi ezimbili
- i pow powder - 1 ithispoon
- isoda - 1 ithisipuni
- ityuwa - 1/2 itaspoonfuls
- Iipotile ezimhlophe okanye i-chocolate-chips - iikomityi ezimbili
- ii-almonds - 1 1/2 iikomityi
1. Hlanganisa i-oven ukuya kuma-degrees angama-190 kunye ne-rack kwindawo ephezulu. Yenza umgca wokubhaka ngephepha lesikhumba. I-Whisk ibhotela kunye neswekile ndawonye kwisitya esiphakathi. Yongeza amaqanda kunye ne-vanilla extract, ibethwe ize idibene. 2. Faka ityeyile yensimbi kwindawo yokutya kunye ne-oatmeal. 3. Yongeza i-oat flakes kumxube weqanda kunye nomgubo, ipuni, i-soda kunye netyuwa. Gquba kude kube ne-uniform uniformity. 4. Yongeza i-tsholetele emhlophe kwaye ugxothe ngobumnene. 5. Beka ii-almond kwi-processor yokutya kwaye ugaye. Yongeza i-almond kwi-intlama kwaye udibanise. 6. Ukusebenzisa i-spoon, faka inhlama kwiphepha lokubhaka ngendlela yeebhola ezincinci. Ikhukhi kufuneka zibekwe kumgama we-2.5 cm omnye komnye. 7. Cindezela ngokukhawuleza iibhola ukuze ufumane amaqebelengwane. Bhaka ii-biscuits kwi-ovini imizuzu engama-4, uze uphendule iphepha lokubhaka uze uqhubeke ubhaka enye imizuzu engama-3-5 uze ikhukhi iphenduke ibomvu kwimida. Icookie kufuneka ithambile, kodwa ingabambeki. 8. Vumela isibindi ukuba sipholise ngokuzeleyo kwaye sigcine kwisitya sokukhupha.
IiNkonzo: 10