Dessert kwi-cottage cheese kunye ne-sugar candies Kwilizwe lethu, i-cottage cheese yinto yemveli, eyaziwayo. Kubaluleke kakhulu kubantwana, abafazi abakhulelweyo nabamnesi, kuba i-calcium kunye ne-phosphorus isalts efumaneka kuyo isetyenziselwa ukwakha izicubu zethambo, ukwakheka kwegazi, njl njll. Abantwana banqwenela ukuba badle i-curd kwifomu yabo ecocekileyo, ngoko i-culinary yaqulunqa iindidi ezahlukeneyo nge-cottage cheese, ukudibanisa kunye nemveliso eyahlukeneyo: i-yoghurt, izithelo, amajikijolo, ubusi. I-Casseroles, amaqebelengwane eshizi, ama-curds athandwa kakhulu. I-dessert ephakanyisiweyo "Iibhola ze-Curd kwi-caramel e-candy" abayi kushiya ukungabikho nto nabantwana okanye abadala.
Izithako:- Gingerbreads 100 g
- Lollipops 200g
- I-cottage cheese weight 200 g
- I-Sugar 1 tbsp. l.
- Inyathelo 1 Ukwenza iibhola ze-candy udinga ukuthatha i-curd cheese elimnandi kunye ne-vanillin, ishukela elincinane, i-gingerbread kunye ne-candy caramel yembala eyahlukileyo.
- Inyathelo lesi-2 I-Grate i-gingerbread kwi-grater.
- Inyathelo 3 Faka i-cheese kwisitya, yongeza ushukela uze ugaye kwi-mass mass.
- Inyathelo 4 Hlanganisa i-gingerbread nge-curly and mix and mix.
- Inyathelo lesi-5 Ukususela kwi "vavanyo" elibangelwa ukwenza iibhola ubukhulu beelnut.
- Inyathelo 6 I-Lollipops bayibophe ngengubo emininzi kwaye baphawule ngokunyanyisa ngesando.
- Isinyathelo 7 Gqithisa iibhola ze-curd kwi-lozenge yeshukela kwaye ukhonza itiye okanye ikhofi.