I-Guacamole enamafutha

Njengoko ubona, i-guacamole ilungiselelwe kwizinto ezilula ezimbalwa ezilula. Ing Ingxube:

• I-avovoc - iziqendu 4-5
• I-pepper eluhlaza okomhlaza (Serrano) - 1 Piece
• I-anyanisi - i-1 piece
• Cilantro - - ukunambitha
• I-Lemon - 1/2 Amacandelo
• Ioli yeoliva - 2-3 Ubugcisa. iipuni (ngokuzithandela)
• Ityuwa, ipepper - - Ukunambitha

Imiyalelo

Njengoko ubona, i-guacamole ilungiselelwe kwizinto ezilula ezimbalwa ezilula. I-avocado ihlanjululwe kwaye ihluthwe. I-avocado etyunjwe iinqwelo ezixakekileyo kwaye ubeke kwisitya esinzulu. Ngoxa uncedo lwe-mullet ye-mbatata, vula i-avocado ibe yincinci. Xa ubunzima buba yimfumba, kuyakufuneka i-salted ibe i-peppered. Sisusa iipilisi ezinomsila kwiimbewu, ngokukhawuleza usiqhewule kwaye uyifake kwi-paste. Emva koko wongeza u-anyanisi ococekileyo. I-Cilantro yahlulwa ngokukhawuleza kwaye yongezwa kwisitya. Emva koko faka isiqingatha sejisi yemononi kwisitya. Thela ioli yeoli yomnqophiso kwisitya (ukuba awuyikuyidla, ungasenqa lesi sinyathelo). Siyixube kakuhle. I-guacamole e-spicy isilungile!

IiNkonzo: 4